STOUT SKIRT STEAK

facebook share image   twitter share image   pinterest share image   E-Mail share image



Stout Skirt Steak image

Skirt steak marinated in a combination of Guinness stout beer, hot sauce, and brown sugar. This produces a slightly sweet, juicy steak that will make your mouth water!

Provided by Boomdog02

Categories     Meat and Poultry Recipes     Beef     Steaks     Skirt Steak Recipes

Time 8h20m

Yield 4

Number Of Ingredients 7

1 (12 fluid ounce) bottle Irish stout beer (such as Guinness®)
¼ cup olive oil
⅓ cup red wine vinegar
3 tablespoons dark brown sugar
3 cloves garlic, chopped
1 tablespoon hot pepper sauce (such as Crystal ®)
2 pounds skirt steak, or more to taste

Steps:

  • Whisk beer, olive oil, vinegar, brown sugar, garlic, and hot sauce together in a glass or ceramic bowl until marinade is smooth. Add steak to marinade and turn to coat. Cover the bowl with a lid or plastic wrap and marinate in the refrigerator, 8 hours to overnight.
  • Preheat an outdoor grill for high heat, and lightly oil the grate.
  • Remove steak from marinade and shake off any excess. Discard marinade.
  • Cook steak on the preheated grill, turning once, until steak starts to firm and is reddish-pink and juicy in the center, 5 to 6 minutes per side. An instant-read thermometer inserted into the center should read 130 degrees F (54 degrees C). Let rest for 2 to 3 minutes before serving.

Nutrition Facts : Calories 466 calories, Carbohydrate 15.4 g, Cholesterol 71.5 mg, Fat 29.8 g, Fiber 0.1 g, Protein 27.4 g, SaturatedFat 8.7 g, Sodium 166.8 mg, Sugar 9.9 g

Sameer Jutt
[email protected]

I've made this recipe several times now and it's always a hit. The steak is always tender and flavorful, and the stout sauce is rich and delicious. I highly recommend this recipe.


Kasim ali
[email protected]

This recipe was easy to follow and the steak turned out great. The stout sauce was a little too thick for my taste, but I think that's just a personal preference. Overall, this is a great recipe.


Kimora Soriano
[email protected]

This recipe is a great way to impress your friends. The steak was cooked perfectly and the stout sauce was amazing. I'll definitely be making this again.


Remas Almalki
[email protected]

I'm so glad I found this recipe. The steak was delicious and the stout sauce was the perfect accompaniment. I'll definitely be making this again.


Symia 46
[email protected]

This recipe was a little too spicy for my taste, but I think that's just a personal preference. Other than that, the steak was delicious and the stout sauce was amazing. I'll definitely be making this again.


Marisa Armijo
[email protected]

I'm not a big fan of steak, but this recipe changed my mind. The steak was tender and flavorful, and the stout sauce was rich and delicious. I'll definitely be making this again.


Tomol Mcgrea
[email protected]

This recipe was a little bit of a challenge, but it was worth it. The steak was delicious and the stout sauce was the perfect accompaniment. I'll definitely be making this again.


Jason Nell
[email protected]

I made this recipe for my husband's birthday and he loved it! The steak was cooked perfectly and the stout sauce was amazing. I'll definitely be making this again.


Amir Bhutta
[email protected]

This recipe is a great way to use up leftover stout. The steak was tender and flavorful, and the stout sauce was rich and delicious. I'll definitely be making this again.


Farhan qadri Farhan qadri
[email protected]

I've made this recipe several times now and it's always a hit. The steak is always tender and flavorful, and the stout sauce is rich and delicious. I highly recommend this recipe.


Fíonn Burke
[email protected]

This recipe was easy to follow and the steak turned out great. The stout sauce was a little too bitter for my taste, but I think that's just a personal preference. Overall, this is a great recipe.


Shola Abajoh
[email protected]

I was looking for a new steak recipe and this one caught my eye. I'm so glad I tried it! The steak was delicious and the stout sauce was the perfect accompaniment. I'll definitely be making this again.


winner zuriks
[email protected]

This recipe is a keeper! The steak was cooked perfectly and the stout sauce was amazing. I'll definitely be making this again soon.


Sono butt Sono butt
[email protected]

I made this recipe for a party and it was a huge success. Everyone loved the steak and the stout sauce. I highly recommend this recipe.


Larose Bossako
[email protected]

This was the best skirt steak I've ever had! The stout marinade made the steak so tender and juicy. I'll definitely be using this recipe again.


Derrick Burnley
[email protected]

I'm not a big fan of stout, but this recipe changed my mind. The beer added a subtle flavor to the steak that was really nice. I'll definitely be making this again.


soboor lodin
[email protected]

This stout skirt steak recipe was a total hit! The steak was flavorful and tender, and the stout sauce was rich and delicious. I'll definitely be making this again.