"STOVE TOP" BBQ (BEEF OR PORK RIBS)
This recipe is from the Paula Deen cooking show on the TV Food Network. Originally shown for beef short ribs only, I have found it works as well with pork ribs. I have increased the amount of sauce ingredients - the original amounts didn't seem to be quite enough to really enjoy!
Provided by Rick B2
Categories Meat
Time 2h30m
Yield 3-4 serving(s)
Number Of Ingredients 11
Steps:
- Cut all ribs into serving size pieces Sprinkle ribs with salt (to taste) In a Dutch oven, brown ribs on all sides in veg oil over medium heat Remove ribs from pot Saute onions in pot until lightly browned Return ribs to pot Combine all remaining ingredients in a bowl and mix together- Add to pot Cover pot and cook over low heat for approx 2 hours, or until tender, stirring occasionally.
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Rigoberto Toscano
[email protected]These ribs were amazing! I will definitely be making them again.
Ashish snr
[email protected]The ribs were a bit overcooked, but the flavor was still good.
Abdiaziz Haaji
[email protected]I'm not a big fan of ribs, but these were surprisingly good.
Onkabetse t
[email protected]These ribs were the best I've ever had! The meat was so tender and the sauce was perfect.
Dawid Boois
[email protected]The ribs were a bit bland.
Abbas Arif
[email protected]I made these ribs for a party and they were a huge hit! Everyone loved them.
Mamoon ahsanali
[email protected]The ribs were a bit too spicy for my taste, but my husband loved them.
Pieter Nienaber
[email protected]These ribs were so easy to make and they were absolutely delicious. I will definitely be making them again and again.
Maddison Henry
[email protected]The ribs were a bit tough, but the flavor was good.
Princebacon
[email protected]I followed the recipe exactly and the ribs turned out perfect! My family loved them.
Ladba
[email protected]The ribs were a bit dry, but the sauce was amazing.
Javeed jan Javeed
[email protected]These ribs were fall-off-the-bone tender and had a delicious smoky flavor. I will definitely be making them again!