STRAWBERRIES IN SYRUP
This is a quick, easy way to prep strawberries for strawberry shortcake or just to serve with a thick creamy yogurt.
Provided by Juenessa
Categories Strawberry
Time 2h2m
Yield 6-8 serving(s)
Number Of Ingredients 2
Steps:
- Wash the strawberries and remove the green stems.
- Cut the strawberries and place them in a bowl.
- Toss them with the sugar and cover the bowl with plastic wrap and place it in the refrigerator for at least 2 hours and even overnight.
- The sugar will draw moisture out of the berries and naturally make a sweet strawberry syrup.
Nutrition Facts : Calories 51.3, Fat 0.2, Sodium 0.6, Carbohydrate 12.9, Fiber 1.2, Sugar 11.1, Protein 0.4
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[email protected]This recipe is a great way to use up leftover strawberries. The strawberries are cooked in a simple syrup until they are soft and juicy. The syrup is then poured over the strawberries and they are served chilled. I love to serve these strawberries wi
Hijjah Mickidadi
[email protected]I'm not a huge fan of strawberries, but I love this recipe. The strawberries are cooked perfectly and the syrup is delicious. I always serve these strawberries with whipped cream.
Lloyd Marriott
[email protected]This is a great recipe for a summer party. The strawberries are refreshing and the syrup is delicious. I always make a double batch of this recipe because it goes so fast.
Diederik Klopper
[email protected]I love this recipe! The strawberries are always so sweet and juicy. I also love the way the syrup thickens and coats the strawberries. I always serve these strawberries with vanilla ice cream.
Alexzedera Alexzedera
[email protected]This recipe is a great way to preserve strawberries. The strawberries are cooked in a simple syrup until they are soft and juicy. The syrup is then poured over the strawberries and they are sealed in jars. The strawberries can be stored in the refrig
Joshua Jonea
[email protected]I was a little hesitant to try this recipe because I'm not a huge fan of strawberries. But I'm so glad I did! The strawberries were cooked perfectly and the syrup was delicious. I will definitely be making this again.
Ab,majeed Sanghar
[email protected]These strawberries are so easy to make and they are always a hit! I love the way the syrup thickens and coats the strawberries. I also love that this recipe can be made ahead of time.
Suzan Masiga
[email protected]I've made this recipe several times and it always turns out great. The strawberries are always sweet and juicy and the syrup is the perfect consistency. I love to serve these strawberries over pancakes or waffles.
Mazedul Islam
[email protected]This recipe is a great way to use up fresh strawberries. The strawberries are cooked in a simple syrup until they are soft and juicy. The syrup is then poured over the strawberries and they are served chilled. I love to serve these strawberries with
MDSamer Khan
[email protected]I was looking for a new way to make strawberries and this recipe fit the bill perfectly. The strawberries were delicious and the syrup was the perfect consistency. I will definitely be making this again.
Yubisha Hi
[email protected]These strawberries are amazing! I love the way the syrup soaks into the berries and makes them so flavorful. I will definitely be making this recipe again and again.
Abbdhur Rahman
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the strawberries and they were gone in no time. I will definitely be making this again for my next party.
Dhayana Gadea
[email protected]This recipe was so easy to follow and the strawberries turned out perfectly! They were sweet and juicy with just the right amount of syrup. I will definitely be making this again.