Angel food cake with strawberries and whipped cream.
Provided by Carole Zee
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Yield 14
Number Of Ingredients 5
Steps:
- Bake cake for filling according to package directions. Let cool.
- Slice angel food cake in half horizontally. Creat a tunnel for the filling by removing a small amount of the interior of the bottom half of the cake.
- In a bowl combine cream, confectioners' sugar and cocoa; whip until soft peaks form. Fold half the strawberries into half the whipped cream; spoon into cake tunnel, pressing down firmly.
- Replace top of cake; pressing gently. Frost cake with remaining cream mixture. Cover top of cake with remaining strawberries. Chill about 15 minutes before slicing. Serves 10-12 people.
Nutrition Facts : Calories 274.3 calories, Carbohydrate 36.2 g, Cholesterol 46.6 mg, Fat 12.8 g, Fiber 1.2 g, Protein 4.1 g, SaturatedFat 7.9 g, Sodium 330.6 mg, Sugar 25.8 g
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Luis Guillen
[email protected]This cake is a must-try for any strawberry lover. It's light, fluffy, and packed with strawberry flavor.
Miguel Martin
[email protected]This cake is a delicious and impressive dessert. I highly recommend it.
Wendell Switzler
[email protected]This cake is so easy to make, and it's always a crowd-pleaser. I love that I can use fresh or frozen strawberries.
Me rasel Me rasel
[email protected]I've made this cake several times now, and it always turns out perfectly. It's a great recipe to have on hand for when you need a quick and easy dessert.
Ese Edohen
[email protected]This recipe is a keeper. I'll definitely be making this cake again.
Old Xhasnain
[email protected]The cake was a hit at my party! Everyone loved the light and fluffy texture of the angel food cake, and the strawberry filling was the perfect amount of sweetness.
Lorian Jonuzi
[email protected]I highly recommend this cake to anyone who loves strawberries and angel food cake. It's a perfect dessert for any occasion.
Princess Nmesoma
[email protected]This cake is a bit time-consuming to make, but it's definitely worth the effort.
Shavontae Scott
[email protected]I was a little skeptical about the strawberry filling, but it was actually really good. It's not too sweet, and it complements the angel food cake perfectly.
Poojana anuhas
[email protected]This cake is perfect for summer gatherings. It's light and refreshing, and the strawberries add a pop of color and flavor.
M rizwan M rizwan
[email protected]The angel food cake recipe was spot on! I've tried other recipes before, but this one was by far the best.
md.alamin Hosain
[email protected]Not too sweet, not too tart, this cake is just right. I've made it several times now, and it's always a crowd-pleaser.
Yogesh Tamarkar
[email protected]I made this cake for my daughter's birthday party, and it was a total success! The kids loved it, and the adults couldn't get enough of it either.
LPS lover mekr
[email protected]This cake is a staple at our family gatherings. It's always a hit, and everyone raves about it.
Bhumi Chamling
[email protected]I'm not much of a baker, but this recipe was easy to follow and the cake turned out perfectly. My family loved it!
Bijaya Magir
[email protected]This cake was an absolute delight! The angel food cake was light and fluffy, and the strawberry filling was bursting with flavor. I topped it off with whipped cream and fresh strawberries, and it was a real showstopper.