Take a break from regular bread with this delicious French toast that's filled with strawberry jam - ready in just 20 minutes.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 20m
Yield 4
Number Of Ingredients 9
Steps:
- In small bowl, mix cream cheese, 1 tablespoon powdered sugar and the orange peel until well blended. Spread 4 slices of the bread evenly with cream cheese mixture.
- Spread 2 teaspoons preserves on each remaining slice of bread. Top each with 1 bread slice spread with cream cheese, making 4 sandwiches.
- In shallow bowl or pie pan, mix egg product, milk and vanilla until well blended.
- Heat 10-inch nonstick skillet or griddle over medium heat or to 375°F. Dip each sandwich into egg mixture, turning to coat both sides. Cook in hot skillet 3 to 4 minutes on each side until golden brown. Sprinkle each sandwich with powdered sugar.
Nutrition Facts : Calories 250, Carbohydrate 46 g, Cholesterol 0 mg, Fiber 2 g, Protein 12 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 540 mg, Sugar 11 g, TransFat 0 g
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Sayed Ilhan Shah
[email protected]This recipe was delicious! I would definitely make it again.
Nouman Noumi
[email protected]This was a great way to use up some leftover strawberry jam. I would definitely make it again.
Devin Henning
[email protected]I loved this recipe. It was easy to follow and the results were delicious.
Sarajane Allen
[email protected]This was a really good recipe. The French toast was cooked perfectly and the strawberry jam filling was delicious.
Lavirgin Debasky
[email protected]This recipe was delicious! I would definitely make it again.
Chosene Kimber
[email protected]This was a great way to use up some leftover strawberry jam. I would definitely make it again.
ryan khan
[email protected]I loved this recipe. It was easy to follow and the results were delicious.
Koko AJ
[email protected]This was a really good recipe. The French toast was light and fluffy, and the strawberry jam filling was delicious.
l p
[email protected]This was a great recipe. I would definitely make it again.
MD:SALMAN KURAISI
[email protected]I made this for my family and they loved it. The strawberry jam filling was the perfect sweetness.
Azra Noor
[email protected]This was a great way to use up some leftover strawberry jam. The French toast was delicious.
Paizley
[email protected]I love this recipe! It's so easy to make and the results are always delicious.
Majhi ko
[email protected]This was a great recipe. The French toast was cooked perfectly and the strawberry jam filling was delicious.
Malik Falak
[email protected]This recipe was easy to follow and the results were delicious. I would definitely make it again.
sir nobody
[email protected]I'm not a big fan of strawberry jam, but I loved this recipe. The French toast was so good, I didn't even miss the jam.
Nolwazi Vilakazi
[email protected]This was a great way to use up some leftover strawberry jam. The French toast was light and fluffy, and the jam filling was sweet and tart.
Abdulaziz Shehu
[email protected]I've made this recipe several times and it's always a hit. I like to use a variety of different jams and fillings, and it's always delicious.
Peter H Sesay
[email protected]This was absolutely delicious! I made it for my family for breakfast and they loved it. The strawberry jam filling was the perfect sweetness and the French toast was cooked to perfection.