STRAWBERRY-LEMON PIE

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Make and share this Strawberry-Lemon Pie recipe from Food.com.

Provided by KathyP53

Categories     Pie

Time 12h14m

Yield 1 9" deep-dish pie

Number Of Ingredients 13

1 (14 1/8 ounce) package refrigerated pie crusts
0.5 (3 ounce) package strawberry gelatin
1 cup halved strawberry
6 large eggs
4 egg yolks
1 1/2 cups sugar
1 cup fresh lemon juice
2 teaspoons cornstarch
1/2 cup unsalted butter, cubed
4 tablespoons lemon zest, divided
2 teaspoons unflavored gelatin
2 cups heavy whipping cream
6 tbsp.confectioners' sugar

Steps:

  • Preheat oven to 425 degrees.
  • On a lightly floured surface, unroll pie crusts. and stack one on top of the other. Roll together into a 14" circle. Press crusts into a 9" deep-dish pie plate, crimping edges if desired. Line crust with parchment paper, and fill with pie weights. Bake for 12 minutes. Remove parchment and pie weights, and bake 2 minutes more. Let cool.
  • Prepare strawberry gelatin according to package directions. Let stand for 10 minutes.
  • Line bottom of crust with strawberries, cut sides down. Pour gelatin mixture over strawberries. Cover, and refrigerate for at least 4 hours.
  • In the top of a double boiler, whisk together eggs, egg yolks, and next 3 ingredients. Place over simmering water, and cook, whisking constantly, for 10 minutes or until a candy thermometer registers 160 degress.
  • Remove from heat; stir in butter, lemon zest, and gelatin. Let cool for 30 minutes.
  • Spread lemon curd evenly over gelatin. Refrigerate for at least 8 hours or until set.
  • In a large bowl, beat cream with a mixer at high speed until stiff peaks form; add confectioners' sugar and lemon zest, beating until combined. Spread over lemon curd. Garnish with strawberries and lemon slices, if desired.

Nutrition Facts : Calories 6582.8, Fat 428.3, SaturatedFat 220.4, Cholesterol 2676.2, Sodium 2731.6, Carbohydrate 617.5, Fiber 19.4, Sugar 369.1, Protein 93.6

Emmanuel kwaku OWUSU
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Overall, this is a great recipe for a strawberry lemon pie. It's easy to make and always a hit with my family and friends.


Tanha Hassen
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This pie was a bit too tart for my taste, but my husband loved it. He said it was the perfect balance of sweet and sour.


Marvel Brooks
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This pie is a bit too sweet for my taste, but I still enjoyed it. The crust was flaky and the filling was creamy and delicious.


Noman NadaN
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I'm not a big fan of pies, but this one is an exception. The strawberry lemon filling is amazing, and the crust is perfect.


Isabella Moonsamy
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This pie is the perfect summer dessert. It's light and refreshing, and the strawberry lemon flavor is divine.


Khalid Ahmed
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I've made this pie for years, and it's always a hit. The combination of strawberries and lemons is perfect, and the crust is always flaky and delicious.


Wilfred Margaret
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This pie is a keeper! It's easy to make and always a hit with my family and friends.


Ulysse Densley
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Overall, a good recipe, but I would make a few changes next time.


Ibrahim Hamlouchi
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Filling was too runny.


Tartagliaispretty
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Crust was a bit dry.


Gamming Studio_247
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Will definitely make again.


CM C
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Perfect for summer gatherings.


Prossy Prossy
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Delicious!


Priscilla Rosalez
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This pie was a bit too tart for my taste, but my husband loved it. He said it was the perfect balance of sweet and sour.


Entertainment Only
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I'm not a huge fan of lemon desserts, but this pie was surprisingly good. The strawberry filling was sweet and tart, and the lemon flavor was subtle but noticeable.


Hector Carrillo
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This pie was easy to make and very delicious. I used fresh strawberries from my garden, and they really made the pie shine.


SUFYAN Ali SUFYAN Ali
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The strawberry lemon pie was a bit too sweet for my taste, but my family loved it. The crust was flaky and the filling was creamy and delicious.


Thevindi Munasingha
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This was my first time making a pie from scratch, and it turned out great! The instructions were easy to follow, and the pie was delicious. I'll definitely be making this again.


Ali Butt
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I've made this pie several times now, and it's always a crowd-pleaser. The filling is perfectly tart and sweet, and the crust is crispy and flaky. I highly recommend this recipe!


Tanzila Khatun
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This strawberry lemon pie was a huge hit at my summer party! The combination of sweet strawberries and tangy lemon was perfect, and the crust was flaky and delicious. I'll definitely be making this again.