STRAWBERRY MINI LOAF BREAD

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Strawberry Mini Loaf Bread image

This is a really good recipe for strawberry mini loaves, you can also use blueberries in place of strawberries or I have even made this using frozen cranberries, if desired throw in some grated coconut. They bake out very high and they are so moist. I have even sprinkled streusel lightly on top before baking.

Provided by Kittencalrecipezazz

Categories     Quick Breads

Time 50m

Yield 3 (mini breads)

Number Of Ingredients 13

1/2 cup butter, softened
2/3 cup sugar (or more if for a sweeter bread)
2 eggs
1 1/2 teaspoons vanilla extract or 1 1/2 teaspoons almond extract
1 cup applesauce
2 tablespoons half-and-half cream
2 cups all-purpose flour
1 teaspoon cinnamon (optional)
1 1/2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 1/2 cups fresh strawberries, coarsely chopped
1/2 cup walnuts

Steps:

  • Set oven to 350°F.
  • Grease 3 mini loaf pans (you might have to use a fourth pan, depending on how large or small you chop the strawberries, and how many ingredients you are using in the batter).
  • In a bowl mix butter with sugar for about 4 minutes until light and creamy.
  • Add in eggs and vanilla; beat well until combined.
  • In a small bowl, combine/whisk the applesauce and half and half; add into the creamed mixture until well combined.
  • In a bowl, stir together flour, baking powder, baking soda and salt.
  • Add into the creamed mixture JUST until blended in (do not over mix!).
  • Stir in the chopped or sliced strawberries and walnuts.
  • Divide evenly between the mini loaf pans.
  • Bake for 30-35 minutes, or until loaves test done.

Nutrition Facts : Calories 1031.1, Fat 49, SaturatedFat 22.5, Cholesterol 226, Sodium 1284.1, Carbohydrate 134.7, Fiber 6, Sugar 49.1, Protein 17

Raja Hamza
h91@yahoo.com

These were a bit too dry for my taste, but I think I just needed to add a little more moisture to the batter. Overall, they were still pretty good.


Hm Siraj Ahmed
h100@yahoo.com

I made these mini loaves for a bake sale and they were a huge success! Everyone loved them.


Md Dinar
m-d66@aol.com

These were delicious! I love the combination of strawberries and cream cheese.


Jevaughnie Rowe
jevaughnier@aol.com

These were a little too sweet for my taste, but I still enjoyed them. I think they would be perfect with a cup of tea.


Shakeel Hendricks
shakeel_hendricks90@hotmail.fr

These were so easy to make and they turned out so well! I'm definitely going to make these again.


Sajid Albaloshi
a.s89@gmail.com

These were a bit bland for my taste. I think I'll add some spices next time.


Tek bahadur gurung
t.gurung79@yahoo.com

I'm not a huge fan of strawberries, but I really enjoyed these mini loaves. The flavor was great and the texture was perfect.


Odey Paulina
odey.paulina@hotmail.com

These were amazing! I made them for a potluck and they were gone in minutes. I'll definitely be making these again.


Jeani Akther
a_jeani@hotmail.com

These were really dry. I think I overcooked them. I'll try again and be more careful next time.


alamnisa nisa
nalamnisa64@hotmail.co.uk

These were a little too sweet for my taste, but my kids loved them. I think I'll try using less sugar next time.


Gift Osato Sunday
o_gift53@hotmail.com

I've made these mini loaves several times now and they're always a hit. They're the perfect size for a snack or a light breakfast.


Luka odisharia Luka
ll@yahoo.com

These were so easy to make and they turned out perfectly! I love that they're made with fresh strawberries.


Red Eagle
eagle_r@yahoo.com

I made these mini loaves for a brunch party and they were a total crowd-pleaser! Everyone loved the sweet and tangy strawberry flavor.


Evan Bryan
bryan_evan@hotmail.com

These strawberry mini loaves were a huge hit with my family! The flavor was amazing and the texture was so soft and moist. I will definitely be making these again.


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