STRAWBERRY SATIN PIE
Great for the summer time
Provided by Ali & J Brown
Categories Fruit Desserts
Time 3h
Number Of Ingredients 15
Steps:
- 1. Cover bottom of pie shell with almonds; set aside. In a saucepan, combine the sugar, flour, cornstarch and salt. Stir in milk until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat. Stir a small amount of hot filling into egg. Return all to the pan, stirring constantly. Bring to a gentle boil; cook and stir 2 minutes longer. Remove from the heat. Stir in vanilla. Cool to room temperature. Whisk in whipped cream until blended. Pour into pie shell. Cover and refrigerate for at least 2 hours.
- 2. Crush 1 cup of strawberries; set remaining berries aside. In a saucepan, bring crushed berries and water to a boil; cook, uncovered, for 2 minutes. Strain through cheesecloth; discard fruit and set liquid aside to cool.
- 3. In another saucepan, combine sugar and cornstarch; gradually stir in berry liquid until blended. Bring to a boil; cook and stir for 2 minutes or until thickened. stir in food coloring if desired. Cool for 20 minutes. Slice the reserved strawberries; arrange over chilled filling. Pour glaze evenly over berries. Refrigerate for at least 1 hour before serving.
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Omprakash Rajbanshi
[email protected]I can't wait to try this recipe. It looks so easy to make.
Zelex beteskio
[email protected]This pie is on my list of recipes to try. I love the combination of strawberries and cream.
ES Rifat
[email protected]I've been wanting to make a strawberry pie for a while now. This recipe looks like a good one to try.
Md Rifad
[email protected]I'm going to try this recipe next week. It looks delicious!
Apollo
[email protected]I'm not sure what I did wrong, but my pie didn't turn out as good as I hoped. The crust was too dry, and the filling was too runny.
wellbeloved mkhwanazi
[email protected]My kids love this pie! They always ask for it when they come to visit.
JAYEVENTS Tv
[email protected]I made this pie for a potluck, and it was gone in minutes. Everyone loved it!
LADY TROUBLEZ
[email protected]This pie is perfect for summer. Strawberries are in season, and they're so delicious in this pie.
Suntaj Ahamad
[email protected]I love the no-bake crust! It's so easy to make, and it tastes just as good as a traditional crust.
Kidus Yohannes
[email protected]This recipe is a keeper! I've made it several times, and it's always a hit.
Kamsi laga eze
[email protected]I'm not a big fan of pie, but this one is amazing. The filling is smooth and creamy, and the crust is perfectly flaky.
Abert Ug
[email protected]This pie is a bit too sweet for my taste, but it's still very good. I might try reducing the amount of sugar next time.
Pinki Gupta
[email protected]The best strawberry pie I've ever had! The crust is flaky and buttery, and the filling is creamy and sweet.
Angel Nelly
[email protected]I love how easy this pie is to make. The no-bake crust is a lifesaver, and the filling comes together in just a few minutes.
Patrice M
[email protected]This pie was a huge hit at my last dinner party! The combination of the creamy filling and tart strawberries was perfect.