I bought the cookbook that this recipe was in because of this recipe. It is a cross between spaghetti and lasagna and you don't have the mountain of left overs, like with lasagna. It's fast and easy and wonderful with garlic bread and a salad.
Provided by Jennifer Lewis
Categories Spaghetti
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- Cook beef, onion and green pepper in large skillet over medium heat until the meat is browned.
- Drain fat.
- Stir in spaghetti sauce.
- Combine spaghetti, Parmesan cheese, eggs, and butter in large bowl; mix well.
- Place in bottom of 13x9 inch baking pan.
- Spread cottage cheese over top; cover with sauce mixture.
- Sprinkle with mozzarella cheese.
- Bake until mixture is thoroughly heated and cheese is melted, about 20 minutes.
- *Chef'snote: I layered everything, so it looks nice.
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Ehtisham Qureshi
[email protected]This spaghetti pie is a great way to use up leftover spaghetti sauce.
giwrgos diplas
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your taste.
Nontando Mfuphi
[email protected]This is a great recipe for a special occasion. It's elegant and delicious.
Gregory Augustus
[email protected]I'm always looking for new and interesting ways to make spaghetti. This spaghetti pie is a great addition to my repertoire.
Mohammed Sae'id
[email protected]This is a great recipe for a budget-friendly meal. It's a great way to stretch your food budget.
Sukhdeo Dipchan
[email protected]This spaghetti pie is a great way to get your kids to eat their vegetables. My kids love it and they don't even realize they're eating spinach.
areeanuh granday
[email protected]This is a delicious and easy-to-make recipe. I love that I can use frozen spaghetti to make it.
Hannah Weston
[email protected]I've made this spaghetti pie several times and it's always a hit. It's a great way to use up leftover spaghetti.
Kaela Jeter
[email protected]This is a great recipe for a crowd. I made it for a party and it was a hit. Everyone went back for seconds.
Onovughe Godspower
[email protected]I'm not a big fan of spaghetti, but I really enjoyed this pie. The flavors were well-balanced and the crust was flaky and delicious.
ante
[email protected]I made this spaghetti pie for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
22 22
[email protected]This is the best spaghetti pie I've ever had. The sauce is flavorful and the cheese is melted and gooey. I highly recommend this recipe.
Aimal Sumair
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The spaghetti pie was delicious and my kids loved it too.
M.OMID.N N
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that I can use ingredients that I already have on hand.
Richard Lincoln
[email protected]I followed the recipe exactly and it turned out great. The only thing I would change is to add a little more garlic next time.
samy saturday
[email protected]This spaghetti pie was a hit with my family! The flavors were amazing and the texture was perfect. I will definitely be making this again.