Make and share this Strip Steak Pizzaiola recipe from Food.com.
Provided by chef 1018770
Categories Steak
Time 25m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Heat the olive oil in a large skillet.
- Add the garlic and cook for 1 minute.
- Add the tomatoes and oregano and simmer for 20 minutes.
- Check the seasonings.
- Cook the steak in a separate skillet to desired doneness.
- Serve the steak, topped with the sauce.
- Garnish with the cheese.
Nutrition Facts : Calories 1105.2, Fat 86.3, SaturatedFat 32.4, Cholesterol 260.8, Sodium 527.7, Carbohydrate 6.6, Fiber 1.7, Sugar 3.8, Protein 72.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Brandi Riddle
[email protected]Md. Rafiqul
[email protected]Khan311 Khan311
[email protected]Md Redoy Chaka
[email protected]Claudine Thomas
[email protected]Sabrina Smith
[email protected]Grijesh Koiri
[email protected]Faysal Gujjar
[email protected]Nabeeha Shaikh
[email protected]Sarfan Khan
[email protected]