STUFFED BUTTERNUT SQUASH
Make and share this Stuffed Butternut Squash recipe from Food.com.
Provided by sugarrushkid
Categories Vegetable
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Pre -heat the oven to 190C/Gas 5.
- Halve the butternut squash, remove the seeds and put on a baking tray cut side up.
- Dot the flesh with half the butter, cover loosely with foil and bake for 45 minutes.
- Meanwhile, fry the onion and bacon in the oil and remaining butter until the onion is soft and the bacon crisp.
- Put in a bowl and stir in the mustard, thyme, walnuts, breadcrumbs and cheese.
- Season and pile onto the squash.
- Bake, uncovered, for 20 minutes more, or until squash is completely tender and the cheese has melted.
- Cut in half to give 4 portions, and serve.
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Gabriel Arthur
[email protected]This is the best stuffed butternut squash recipe I have ever tried. It is a must-try!
Mimi Khan
[email protected]I love that this recipe can be made ahead of time. I can make it in the morning and then bake it for dinner.
Victory Chijioke
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the stuffing, and they don't even realize that they are eating squash.
gravycatgirl
[email protected]I love the presentation of this dish. It is so beautiful and colorful.
Rhianon Hibbard
[email protected]This dish is perfect for a weeknight meal. It is quick and easy to make, and it is also healthy and delicious.
Abdulsalam Mariam
[email protected]I love that this recipe is so easy to make. I can have it on the table in less than an hour.
X8 King DZ
[email protected]This recipe is a great way to use up leftover rice. I always have some leftover rice in my fridge, and this is a great way to use it up.
NIKKIPOOH HOTMAMA
[email protected]I'm not usually a fan of butternut squash, but this recipe changed my mind. The stuffing is so flavorful that it makes the squash irresistible.
Ibrahim Jailan
[email protected]I've tried many stuffed butternut squash recipes, but this one is by far the best. The combination of flavors is perfect.
Sarabell Gramm
[email protected]This dish is perfect for a fall dinner party. It is elegant and impressive, but it is also easy to make.
Min Dio
[email protected]I love this recipe because it is healthy and delicious. The stuffing is packed with nutrients, and the squash is a good source of vitamins and minerals.
Syabonga Khulu
[email protected]This recipe is so versatile! I added some chopped spinach and feta cheese to the stuffing, and it was amazing.
Kwagala Doreen
[email protected]The stuffing was moist and flavorful, and the squash was perfectly tender. I have never cooked a butternut squash before and this recipe made it easy and delicious.
Fearful556wall
[email protected]The recipe instructions were spot-on – it came out exactly as written! Definitely a keeper!
Habib Golkan
[email protected]This stuffed butternut squash was a hit with my family! The flavors were incredible, and the squash was cooked perfectly. I will definitely be making this again.