Provided by Food Network
Yield 4 servings
Number Of Ingredients 12
Steps:
- 1. In a medium microwave-safe bowl, combine apples, 4 tablespoons water, 1 teaspoon Truvia® natural sweetener, and cinnamon. Cover and cook until apples are tender and juicy, about 6 minutes. Uncover, toss and set aside.
- 2. In a medium bowl, stir together the cream cheese, walnuts, cherries, 1 teaspoon Truvia® natural sweetener, and 1/4 teaspoon vanilla. Put 4 slices bread on a cutting board and evenly spread with cream cheese mixture, about 1/4 cup per slice. Firmly press a second piece on top of each to form a sandwich.
- 3. In a shallow bowl, whisk the milk, eggs, remaining 1 teaspoon Truvia® natural sweetener and vanilla, and a pinch of salt. Heat a heavy nonstick skillet over medium heat until a drop of water skitters around the pan. Soak each sandwich in the milk mixture for 1 minute, turning once and pressing edges of bread together. Allow excess to drip off and place sandwiches in the hot skillet. Cook, turning once until browned and crisp on both sides, 8 to 10 minutes. Serve the French toast with the apples on top.
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A H
[email protected]This stuffed French toast is the perfect way to start a lazy Sunday morning.
G Cyber 54
[email protected]I made this stuffed French toast for a brunch party and it was a huge hit! Everyone loved the unique flavor and the beautiful presentation.
ANAMUL FS
[email protected]I'm allergic to apples, so I substituted them with pears. The stuffed French toast was still delicious!
Giedrius Z
[email protected]This recipe is a great starting point, but I think it could be improved with a few tweaks. I would add a little bit of vanilla extract to the egg mixture and I would also use a different type of bread, such as challah or brioche.
Michelle Baldwin
[email protected]I'm not sure what I did wrong, but my stuffed French toast turned out really bland. I think I'll try using a different recipe next time.
Star Guy
[email protected]I followed the recipe exactly, but my stuffed French toast was a bit dry. I think I'll try adding a little bit of milk or cream next time.
MD MEGH HOSSEN
[email protected]This stuffed French toast is a bit too sweet for my taste. I think I'll try it again with less sugar next time.
Red Pen
[email protected]I'm not a huge fan of apples, but I decided to try this recipe anyway. I'm so glad I did! The apples were cooked perfectly and they didn't overpower the other flavors in the dish. I'll definitely be making this again.
Saba Hamdan
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The apples and cinnamon give it a wonderful flavor and the bread is always cooked to perfection.
Sabitri Sth
[email protected]This is the best stuffed French toast recipe I have ever tried! The apples and cinnamon give it such a delicious flavor. I will definitely be making this again and again.
Evie Mika
[email protected]I followed the recipe exactly and my stuffed French toast turned out perfectly! The apples were cooked just right and the bread was fluffy and browned. I served it with a dollop of whipped cream and it was heavenly.
Stephanie King
[email protected]I made this stuffed French toast for my family this morning and it was a huge hit! Everyone loved the sweet and tangy flavor of the apples and the crispy texture of the bread. I will definitely be making this again.
Rabin Kapar
[email protected]This stuffed French toast recipe was a delightful treat! The combination of apples, cinnamon, and nutmeg was a perfect balance of flavors. The bread was cooked to perfection, and the apple filling was gooey and delicious. I highly recommend this reci