STUFFED FRENCH TOAST WITH APPLES

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Stuffed French Toast with Apples image

Provided by Food Network

Yield 4 servings

Number Of Ingredients 12

2 red apples, such as Macintosh, cored and diced
3 teaspoons Truvia® natural sweetener spoonable*
1/4 teaspoon ground cinnamon
4 ounces 1/3 less fat cream cheese, softened
1/2 cup walnuts, toasted and chopped
1/4 cup dried cherries, coarsely chopped
3/4 teaspoon vanilla extract
8 slices Pepperidge Farm 80 calorie cinnamon swirl bread
2/3 cup 1% milk
2 large eggs
1/8 teaspoon salt
*May substitute with 3 1/2 packets Truvia® natural sweetener

Steps:

  • 1. In a medium microwave-safe bowl, combine apples, 4 tablespoons water, 1 teaspoon Truvia® natural sweetener, and cinnamon. Cover and cook until apples are tender and juicy, about 6 minutes. Uncover, toss and set aside.
  • 2. In a medium bowl, stir together the cream cheese, walnuts, cherries, 1 teaspoon Truvia® natural sweetener, and 1/4 teaspoon vanilla. Put 4 slices bread on a cutting board and evenly spread with cream cheese mixture, about 1/4 cup per slice. Firmly press a second piece on top of each to form a sandwich.
  • 3. In a shallow bowl, whisk the milk, eggs, remaining 1 teaspoon Truvia® natural sweetener and vanilla, and a pinch of salt. Heat a heavy nonstick skillet over medium heat until a drop of water skitters around the pan. Soak each sandwich in the milk mixture for 1 minute, turning once and pressing edges of bread together. Allow excess to drip off and place sandwiches in the hot skillet. Cook, turning once until browned and crisp on both sides, 8 to 10 minutes. Serve the French toast with the apples on top.

A H
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This stuffed French toast is the perfect way to start a lazy Sunday morning.


G Cyber 54
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I made this stuffed French toast for a brunch party and it was a huge hit! Everyone loved the unique flavor and the beautiful presentation.


ANAMUL FS
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I'm allergic to apples, so I substituted them with pears. The stuffed French toast was still delicious!


Giedrius Z
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This recipe is a great starting point, but I think it could be improved with a few tweaks. I would add a little bit of vanilla extract to the egg mixture and I would also use a different type of bread, such as challah or brioche.


Michelle Baldwin
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I'm not sure what I did wrong, but my stuffed French toast turned out really bland. I think I'll try using a different recipe next time.


Star Guy
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I followed the recipe exactly, but my stuffed French toast was a bit dry. I think I'll try adding a little bit of milk or cream next time.


MD MEGH HOSSEN
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This stuffed French toast is a bit too sweet for my taste. I think I'll try it again with less sugar next time.


Red Pen
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I'm not a huge fan of apples, but I decided to try this recipe anyway. I'm so glad I did! The apples were cooked perfectly and they didn't overpower the other flavors in the dish. I'll definitely be making this again.


Saba Hamdan
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I love this recipe! It's so easy to make and the results are always amazing. The apples and cinnamon give it a wonderful flavor and the bread is always cooked to perfection.


Sabitri Sth
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This is the best stuffed French toast recipe I have ever tried! The apples and cinnamon give it such a delicious flavor. I will definitely be making this again and again.


Evie Mika
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I followed the recipe exactly and my stuffed French toast turned out perfectly! The apples were cooked just right and the bread was fluffy and browned. I served it with a dollop of whipped cream and it was heavenly.


Stephanie King
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I made this stuffed French toast for my family this morning and it was a huge hit! Everyone loved the sweet and tangy flavor of the apples and the crispy texture of the bread. I will definitely be making this again.


Rabin Kapar
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This stuffed French toast recipe was a delightful treat! The combination of apples, cinnamon, and nutmeg was a perfect balance of flavors. The bread was cooked to perfection, and the apple filling was gooey and delicious. I highly recommend this reci