STUFFED ITALIAN MEATLOAF
A personal favorite of mine. I never liked a meatloaf much. so I decided to come up with my own recipe. I hope your family enjoys it as much as mine does.
Provided by Lori Davis
Categories Main Dish Recipes Meatloaf Recipes Stuffed Meatloaf Recipes
Time 1h15m
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Thoroughly mix beef, pasta sauce, bread crumbs, onion, ketchup, egg, garlic, oregano, salt, and ground black pepper together using your hands in a large bowl.
- Spread 1/2 the meat mixture into the bottom of a loaf pan. Spread mozzarella cheese over the center of the meat. Spread remaining meat mixture over the cheese, pressing edges of meat together on the sides to seal in the cheese.
- Bake in the preheated oven until meat is no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
Nutrition Facts : Calories 465.9 calories, Carbohydrate 17.3 g, Cholesterol 155.4 mg, Fat 25.5 g, Fiber 1.8 g, Protein 39.9 g, SaturatedFat 10.8 g, Sodium 931.9 mg, Sugar 7.2 g
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Maria Caridad Sigaran
[email protected]This meatloaf was a bit too garlicky for my taste. I think next time I will use less garlic in the meat mixture.
Asifshahzad Shahzad
[email protected]This meatloaf was a bit too spicy for my taste. I think next time I will use less pepper in the meat mixture.
Kyliee Fuget
[email protected]This meatloaf was a bit too sweet for my taste. I think next time I will use less sugar in the meat mixture.
Ashley Diaz
[email protected]This meatloaf was a bit too salty for my taste. I think next time I will use less salt in the meat mixture.
Mouad Prific
[email protected]I found this meatloaf to be a bit bland. I think next time I will add some more spices to the meat mixture.
Steven Hull
[email protected]This meatloaf was a bit too dry for my taste. I think next time I will add some more moisture to the meat mixture.
Asare Lazarus
[email protected]I made this meatloaf for a potluck and it was a huge success. Everyone loved it and asked for the recipe. It's a great dish for any occasion.
Amed Hernandez
[email protected]This was the best meatloaf I've ever had. The stuffing was so flavorful and the meat was cooked to perfection. I will definitely be making this again.
Suzadul islam meer
[email protected]I've made this meatloaf several times and it's always a hit. It's easy to make and the results are always amazing. The meat is so flavorful and juicy, and the stuffing is the perfect complement.
Gibson Nnadi
[email protected]This meatloaf was delicious! I made it for my family and they loved it. The flavors were perfect and the meat was so moist. I will definitely be making this again.