Steps:
- * In a small bowl, combine parsley, garlic, lemon zest, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Slice breast almost in half horizontally, leaving it attached on one side. Open like a book; season inside and out with salt and pepper. Stuff turkey (below) with herb mixture; cover with bacon slices, tucking ends under the turkey. * Combine potatoes, carrots, and 1/2 cup water in a microwave-safe dish. Place turkey on top. Cover, and cook on high 15 minutes. * Stir vegetable mixture; return dish to microwave. Cook, uncovered, until turkey is 160 degrees.on an instant-read thermometer (juices should run clear when meat is pierced with a knife) and vegetables are tender, 5 to 10 minutes more. Let turkey rest 5 minutes before slicing crosswise and serving with vegetables.
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Leah Norwood
[email protected]This is the best stuffed turkey breast recipe I've ever tried! The meat was perfectly cooked, and the stuffing was moist and flavorful. I will definitely be making this again.
lil prince lahu
[email protected]This stuffed turkey breast is a great way to use up leftover turkey. It's also a great dish to make for a weeknight dinner.
Sanusi Panda
[email protected]I'm not a big fan of turkey, but I really enjoyed this stuffed turkey breast. The meat was moist and flavorful, and the stuffing was delicious.
Tahiera Blige
[email protected]This is a great recipe for a special occasion dinner. It's a bit time-consuming to make, but it's definitely worth the effort.
Gary Pofit
[email protected]I thought this stuffed turkey breast was just okay. The meat was a little bland, and the stuffing was a bit too dry.
Terrim Kim
[email protected]This recipe is a bit too complicated for me. I prefer simpler dishes that don't require a lot of ingredients or steps.
Himath Ali
[email protected]I followed the recipe exactly, but my turkey breast was a little dry. I think I might have overcooked it.
Ak Live official
[email protected]This stuffed turkey breast is always a hit at my holiday gatherings. It's a delicious and impressive dish that's sure to wow your guests.
Ahmad Chrayteh
[email protected]I love this recipe because it's so versatile. I can use different types of stuffing, and I can even make it ahead of time and freeze it.
zaw zae
[email protected]This was my first time making a stuffed turkey breast, and it turned out great! The meat was cooked perfectly, and the stuffing was moist and flavorful.
Sheeraz Chishti
[email protected]I've made this stuffed turkey breast several times now, and it's always a crowd-pleaser. The recipe is easy to follow, and the results are always delicious.
Dipendra Bdr Bohara
[email protected]This stuffed turkey breast was a hit at our Thanksgiving dinner! The meat was moist and flavorful, and the stuffing was perfectly seasoned. Even my picky uncle went back for seconds.