SUGARED FRUIT
Provided by Martha Stewart
Categories Food & Cooking Ingredients Egg Recipes Egg Whites
Number Of Ingredients 3
Steps:
- Beat 4 egg whites (or more as needed; use powdered whites if concerned about consuming raw eggs) a few times with a fork. Brush apples and pears with whites and roll in sugar; shake off excess. Let dry on parchment-covered sheet pans.
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Ann Murray
[email protected]This is a great recipe for a healthy snack. The sugared fruit is sweet and satisfying, but it's also packed with nutrients. It's a great way to get your daily dose of fruits and vegetables.
maosi rodgers
[email protected]I love how easy this recipe is to make. I just toss the fruit with sugar and cornstarch, and then bake it in the oven. It's so easy, and the results are always delicious.
Aldar Ello
[email protected]This recipe is a great way to preserve fruit. I made a batch of sugared fruit with peaches and apricots, and it's been lasting for weeks. It's a great way to enjoy summer fruit all year long.
Khan Kashif
[email protected]This is the perfect recipe for summer. The sugared fruit is refreshing and delicious. I love to eat it on its own or add it to my yogurt or oatmeal.
Sabana Ansari
[email protected]I made this sugared fruit for a potluck and it was a huge hit. Everyone loved the sweet and tangy flavor. I'll definitely be making this again for my next potluck.
Surendra Sah
[email protected]This is a great recipe for kids. My kids loved helping me make the sugared fruit, and they loved eating it even more. It's a fun and easy way to get them to eat their fruit.
Mercy Wangui
[email protected]I'm not usually a fan of candied fruit, but this recipe changed my mind. The fruit was perfectly candied and had a delicious crunch. I'll definitely be making this again for my next party.
Doveaona
[email protected]This is a great way to use up leftover fruit. I had a bunch of grapes and strawberries that were about to go bad, so I made a batch of sugared fruit and it was a hit with my family. They loved the sweet and tangy flavor.
Jameel kajoor online company
[email protected]I love how versatile this recipe is. You can use any type of fruit you like, and you can adjust the amount of sugar to suit your taste. I made a batch with less sugar and it was still plenty sweet.
Anthony Stamper
[email protected]I've never made sugared fruit before, but this recipe made it so easy. The instructions were clear and concise, and the results were amazing. The fruit was sweet and sticky, and it made a great addition to my breakfast yogurt.
Olivia Tayler
[email protected]This sugared fruit recipe is a keeper! The fruit was perfectly candied and had a delicious crunch. I used a mix of strawberries, blueberries, and peaches, and they all turned out great. I'll definitely be making this again.