SUMMER MINESTRONE SALAD
This versatile dish can be featured as a starter, a side or an entrée! It's delicious served warm or cold, making it the perfect summer recipe using the minestrone soup mix you have in your pantry.
Provided by Bear Creek
Categories Salad 100+ Pasta Salad Recipes Vegetarian Pasta Salad Recipes
Time 35m
Yield 8
Number Of Ingredients 7
Steps:
- Bring water to a boil. Stir in soup mix and simmer 11 minutes; remove from heat (vegetables and pasta will still be firm).
- Stir in corn, chickpeas, and vinegar. Let sit for 15 minutes.
- Stir in remaining ingredients.
- Serve warm, room temperature, or chilled.
Nutrition Facts : Calories 202.5 calories, Carbohydrate 39.5 g, Fat 1.3 g, Fiber 6.4 g, Protein 7.6 g, SaturatedFat 0.1 g, Sodium 1194.6 mg, Sugar 5.6 g
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Twisted 13
[email protected]I love the addition of the tortellini.
sports time
[email protected]This salad is a great way to use up leftover vegetables.
Pa Bel
[email protected]I'm always looking for new salad recipes, and this one is definitely a keeper. It's going to be a regular in my summer meal rotation.
Sooraj Kumar
[email protected]This salad is so easy to make. I had it on the table in less than 30 minutes.
Romio Raj
[email protected]I love the way this salad looks. It's so colorful and inviting.
savannah lobermier
[email protected]This salad is a great way to change up your usual salad routine. It's so different from the usual lettuce, tomato, and cucumber salad.
Yashu Yashoda
[email protected]I'm not a fan of tomatoes, but I still enjoyed this salad. The other vegetables and the dressing were so flavorful that I didn't even miss the tomatoes.
Andrew Seguya
[email protected]This salad is a great way to sneak some extra vegetables into your diet. It's also a really healthy and refreshing choice.
Rehan Boota
[email protected]I love the addition of the pesto in this salad. It gives it a really nice flavor.
festim alija
[email protected]This salad is a great way to use up leftover pasta. I had some leftover penne, and it worked perfectly in this salad.
king motivate
[email protected]I made this salad for a picnic and it was a perfect choice. It's easy to transport and it held up well in the heat.
Willie Pelissier
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids loved the colorful vegetables and the tasty dressing.
Sudip Dahit
[email protected]I'm not a big fan of salads, but this one is an exception. It's so flavorful and satisfying. I could easily eat it as a meal.
itz tiger
[email protected]I love the versatility of this salad. You can add or remove ingredients to suit your own taste. I added some grilled chicken and avocado to mine, and it was amazing!
Ron Suggs
[email protected]This salad is a great way to use up leftover vegetables. I had some zucchini, carrots, and celery that were about to go bad, and this salad was the perfect way to use them up.
Hayden Newman
[email protected]I'm not usually a fan of minestrone soup, but this salad is a game-changer. It's so refreshing and delicious. I'll definitely be making it again.
Anthony Delgado
[email protected]I made this salad for a potluck and it was a hit! Everyone loved it. I especially liked the addition of the tortellini. It made the salad more filling and satisfying.
Ashwariya Shah
[email protected]This summer minestrone salad was exactly what I was looking for! It was fresh, light, and packed with flavor. I loved the combination of vegetables, and the dressing was perfect.