SUMMER VEGETABLE SOUP
A simple garden vegetable soup that needs no cooking and is served cold.
Provided by Colleen Olson-Criswell
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Gazpacho Recipes
Time 30m
Yield 4
Number Of Ingredients 11
Steps:
- Blend celery, cucumber, red bell pepper, avocado, lemon juice, and tomato in a high-speed blender until smooth, about 30 seconds. Add spinach, water, salt, and cayenne pepper; continue to blend until smooth. Ladle into soup bowls and garnish with paprika.
Nutrition Facts : Calories 55.8 calories, Carbohydrate 7.4 g, Fat 3 g, Fiber 2.8 g, Protein 1.5 g, SaturatedFat 0.5 g, Sodium 324.8 mg, Sugar 2.7 g
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Maryam Saddique
[email protected]I love this soup! It's so light and refreshing, and it's packed with healthy vegetables. I also love that it's so easy to make. I can have it on the table in less than 30 minutes.
Yana Boddy
[email protected]This soup is a staple in my kitchen. It's so easy to make and it's always a hit with my family and friends. I love the bright colors and fresh flavors of the vegetables.
Lincoln Frazier
[email protected]I've been making this soup for years and it's always a favorite. It's so versatile and delicious. I love that I can add whatever vegetables I have on hand and it always turns out great.
Ruth Tamunotein West (Divine)
[email protected]This soup is so easy to make and it's so delicious. I love that I can use whatever vegetables I have on hand. It's a great way to clean out the fridge and get a delicious meal at the same time.
Amir Shahhoseini
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it! I'll definitely be making it again for my next potluck.
JustTimoshiBruh
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids loved the sweet corn and tomatoes, and they didn't even notice the other vegetables.
Nahid Nayeem
[email protected]I'm not usually a fan of vegetable soups, but this one is really good. The vegetables are cooked perfectly and the broth is very flavorful. I'll definitely be making this soup again.
Karter Montgomery
[email protected]This soup is so refreshing and flavorful. I love the combination of vegetables, and the broth is so light and flavorful. It's a perfect soup for a hot summer day.
Iortima justine
[email protected]I love the simplicity of this soup. It's made with just a few basic ingredients, but the flavors are amazing. It's a great soup for a weeknight meal or for a casual lunch.
Gladys Nane
[email protected]This soup is a great way to use up leftover vegetables. I had some extra zucchini, carrots, and celery that I needed to use up and this soup was the perfect solution. It was delicious and I felt good about using up food that would have otherwise gone
MdJibon Alom
[email protected]I've made this soup several times now and it's always a winner. It's so versatile, too. I've added different vegetables, herbs, and spices each time and it always turns out great.
Mak Wan
[email protected]This soup is so easy to make and it's packed with healthy vegetables. I love that I can use whatever vegetables I have on hand. It's a great way to clean out the fridge and get a delicious meal at the same time.
Mukesh Shahi
[email protected]I made this soup for my family last night and it was a hit! Everyone loved the light, flavorful broth and the tender vegetables. I'll definitely be making this soup again soon.
christopher morris
[email protected]This summer vegetable soup is a delightful symphony of flavors and colors. The freshness of the vegetables shines through in every spoonful. I especially loved the combination of sweet corn and juicy tomatoes. It's a perfect soup for a hot summer day