Simple to make and full of flavor, this sun-dried tomato pesto is one of my favorite sauces to add to chicken or pasta. I won't ever go back to store-bought varieties.
Provided by Gina Milanese
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- Combine basil, sun-dried tomatoes, Parmesan cheese, lemon juice, garlic, and salt in the bowl of a food processor; pulse until blended. Pour olive oil in slowly, with the processor running, until a paste forms. Blend to desired texture.
Nutrition Facts : Calories 113.4 calories, Carbohydrate 2.4 g, Cholesterol 2.2 mg, Fat 11.1 g, Fiber 0.6 g, Protein 1.6 g, SaturatedFat 1.9 g, Sodium 167 mg, Sugar 0.1 g
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Nawaraj Pariyar
[email protected]This pesto is so easy to make and it tastes delicious.
Ana Anu
[email protected]This pesto is amazing! I love the combination of flavors.
Carlee Slusher
[email protected]This pesto is the perfect addition to any pasta dish.
Mofhenyi Keitumetse
[email protected]This pesto is a great way to use up leftover basil.
Harun Heron
[email protected]I'm not usually a fan of pesto, but this recipe changed my mind. It's so delicious and flavorful.
Sam Donald
[email protected]This pesto is a great way to add some extra flavor to your favorite dishes.
Ursa Micro
[email protected]I love this pesto! It's so versatile and I can use it in so many different dishes.
Md Jahid Hossen
[email protected]This is the best pesto recipe I've ever tried. It's so flavorful and easy to make.
Micaiah Jones
[email protected]This pesto is amazing! I love the way the sun-dried tomatoes and basil complement each other.
mensah sowah
[email protected]I've made this pesto several times now and it's always a hit. It's the perfect addition to any pasta dish.
Mehbuba Mim
[email protected]This pesto is so easy to make and it tastes delicious. I love the combination of flavors.
Baishakhi Mondol
[email protected]This pesto is a great way to use up leftover basil. It's also a great way to add some extra flavor to your favorite dishes.
Paul Ahern
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The pesto is so flavorful and versatile. I've used it on pasta, pizza, and even as a dip for vegetables.
Noman Malik
[email protected]This is my new favorite pesto recipe. It's so easy to make and it tastes delicious. I love that it's made with fresh ingredients and that it doesn't have any preservatives.
Prasanna Kc
[email protected]I made this pesto last night and it was a huge hit with my family. They loved the nutty flavor of the walnuts and the tanginess of the sun-dried tomatoes. I'll definitely be making this again soon!
Evan Pahl
[email protected]This pesto is amazing! The flavors are so vibrant and fresh. I love the combination of sun-dried tomatoes and basil. It's the perfect addition to pasta, pizza, or even just spread on some bread.