SUN DRIED TOMATO FOCACCIA
This isn't just a bread, it's a meal - chewy foccacia with a cheese topping.
Provided by Margaret Dunk
Categories Bread Yeast Bread Recipes Flat Bread Recipes
Yield 6
Number Of Ingredients 13
Steps:
- Place water, flour, powdered milk, sugar, salt, butter or margarine, tomatoes, and yeast into bread machine in the order suggested by the manufacturer. Set to Dough cycle, and start the machine. Dough will be 1/2 pound.
- When the bread machine has finished the Dough cycle, take the dough out. Knead for 1 minute by hand. Place in an oiled bowl, and turn a few times to coat the surface of the dough. Cover with a damp cloth, and let rise for 15 minutes in a warm place.
- Dust a 10 x 15 inch baking tray with cornmeal. Roll out dough to fit the pan. Make indentations in the dough with your finger tips. Brush top surface with oil, and cover with a damp cloth. Allow to rise for 30 minutes.
- Sprinkle with parmesan, rosemary, garlic salt, and mozzarella.
- Bake at 400 degree F (205 degrees C) for 15 minutes, or until nicely browned. Cool slightly, and cut into squares for serving.
Nutrition Facts : Calories 204.6 calories, Carbohydrate 12.5 g, Cholesterol 16.7 mg, Fat 14.7 g, Fiber 1 g, Protein 6.9 g, SaturatedFat 4.4 g, Sodium 1002.6 mg, Sugar 10.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
dipa Kadel
[email protected]I'm so glad I tried this focaccia recipe. It's now my go-to recipe for focaccia.
Sanwel Sanwel
[email protected]This focaccia is delicious! I love the crispy crust and the soft, fluffy interior.
Kvi Sandhu
[email protected]I've made this focaccia several times and it always turns out great. It's a great recipe to have on hand.
Linda Dean
[email protected]This focaccia is perfect for a party or potluck. It's easy to make and everyone loves it.
hp Joker
[email protected]I love the combination of sun-dried tomatoes and herbs in this focaccia. It's so flavorful and delicious.
Diane Khrystenko
[email protected]This focaccia is a little time-consuming to make, but it's totally worth it. The flavor is amazing!
Faisal Ghaffar
[email protected]I've never made focaccia before, but this recipe made it so easy. It turned out beautifully and tasted delicious.
allahdaita allahdaita
[email protected]This is the best focaccia recipe I've ever tried! The dough is so easy to work with and the flavor is incredible.
jovanni gaitan
[email protected]I made this focaccia for a party last weekend and it was a huge hit! Everyone loved it.
Salman islamic Status
[email protected]This focaccia is amazing! I've made it several times now and it always turns out perfect. The sun-dried tomatoes and herbs give it a delicious flavor, and the bread is so soft and fluffy.