This shrimp mold is fabulous! I am always asked to bring this to parties. For ease, I use a flexible mold coated with a little mayonnaise. Enjoy!!
Provided by Sunshine Forever
Categories < 30 Mins
Time 30m
Yield 36 serving(s)
Number Of Ingredients 11
Steps:
- Dissolve gelatin in water and set aside.
- Over low heat, melt cream cheese into soup.
- Combine mayonnaise, horseradish, mustard and pepper in bowl.
- Remove cheese and soup from when blended.
- Add add ingredients together and mix well.
- Pour into mold and refrigerate until set.
- Serve with crackers.
Nutrition Facts : Calories 54.9, Fat 4.5, SaturatedFat 1.7, Cholesterol 8.6, Sodium 117.1, Carbohydrate 3.1, Fiber 0.2, Sugar 1.2, Protein 1.1
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Glory Tube
[email protected]This is a great recipe for a quick and easy weeknight meal.
Bruce Tibbetts
[email protected]I'm always looking for new ways to cook shrimp, and this recipe caught my eye.
Alan Lonelodge
[email protected]This shrimp mold is a great way to impress your guests.
Jashene Boodie
[email protected]This is a great recipe for a light and refreshing summer meal.
steve paul mtenje
[email protected]This shrimp mold is a great way to impress your guests.
Faizan king king
[email protected]I'm always looking for new ways to cook shrimp, and this recipe caught my eye.
Bawar Jan Official
[email protected]This is a great recipe for a quick and easy weeknight meal.
rotondwa ratshitimba
[email protected]This is a great recipe for a light and refreshing summer meal. The shrimp mold is easy to make and can be served with a variety of sides.
mirembe mercy
[email protected]I've made this recipe several times now, and it's always a hit. The shrimp mold is always a hit, and it's a great way to use up leftover shrimp.
Nabawanga Mable
[email protected]This shrimp mold is a great way to impress your guests. It's elegant and delicious, and it's sure to be a hit at your next party. I highly recommend it!
Linda Greene
[email protected]I'm always looking for new ways to cook shrimp, and this recipe caught my eye. I'm so glad I tried it! The shrimp mold was absolutely delicious. The sauce was rich and flavorful, and the shrimp were cooked to perfection. I will definitely be making t
Darkest Bunny
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp mold can be made ahead of time, so all you have to do is cook the rice and vegetables when you're ready to eat. I also like to serve it with a side of fruit salad.
Topman Folorunsho
[email protected]I'm not a huge fan of shrimp, but I decided to give this recipe a try anyway. I'm glad I did! The shrimp mold was surprisingly delicious. The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I'll definitely be making this again.
Kamsi
[email protected]This shrimp mold is a classic dish that is always a hit at potlucks and parties. It's easy to make and can be tailored to your own taste preferences. I like to add a bit of extra lemon juice and dill to mine.
Candy Thergood
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The shrimp mold is always a hit, and it's a great way to use up leftover shrimp. I highly recommend this recipe!
Biplob Dabu
[email protected]This is a great recipe for a light and refreshing summer meal. The shrimp mold is easy to make and can be served with a variety of sides. I especially enjoyed it with a simple green salad.
farhankhan farhankhan
[email protected]I have to say, I was a bit skeptical at first, but this dish turned out to be a hit! The combination of flavors was just right and the shrimp were cooked perfectly. I'll definitely be adding this to my regular rotation of recipes.
Bilslonely
[email protected]This is an amazing recipe! I tried it last night and it turned out perfect. The shrimp were cooked just right and the sauce was flavorful. I will definitely be making this again.