SUPER CREAMY SCRAMBLED EGGS
The name says it all, these are a sure fire hit with all, even kids like em, just dont mention the ingrediants if they're picky!! Quick and easy and ohhhh so good!
Provided by Le Beast
Categories Breakfast
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Beat the eggs lightly.
- Add the cream, wine, salt and pepper and mix well.
- Melt the butter in a large skillet over med low heat.
- Add the egg mixture, and cook gently until eggs are almost firm, stirring occasionally, you want the eggs very moist still.
- Stir in the cream cheese and stir until it melts and blends.
- Serve HOT.
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#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #very-low-carbs #breakfast #eggs-dairy #eggs #dietary #low-carb #low-in-something
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Linda Godfrey
[email protected]I would not recommend this recipe to anyone.
anam ahmed
[email protected]This recipe is a waste of time. My eggs turned out gross.
Tammy Mohn
[email protected]I'm not sure what I did wrong, but my eggs turned out rubbery.
Peter Chimoto
[email protected]These eggs were way too bland. I had to add a lot of salt and pepper to make them taste good.
Muchangu Timo
[email protected]I followed the recipe exactly but my eggs didn't turn out as creamy as I expected.
Small But Mighty Comedy Skit
[email protected]These eggs were a little too creamy for my taste, but they were still good.
Arefin Al Sohan
[email protected]I love that this recipe is so versatile. I can add whatever ingredients I have on hand and it always turns out great.
Ana Kami Leota Fonomaaitu
[email protected]These eggs were easy to make and so tasty. I'll definitely be making them again.
Perminus Muturi
[email protected]I've tried this recipe a few times now and it always turns out great. It's my go-to recipe for scrambled eggs.
Douglas Colburn
[email protected]I made these eggs for a brunch party and they were a huge success. Everyone raved about how creamy and delicious they were.
Santosh Jaisi
[email protected]These eggs were a hit with my family. Even my picky kids loved them.
Daniel Pirwoth
[email protected]So good! I added some cheese and bacon to mine, and it was the perfect breakfast.
Ssenyonga Latif
[email protected]These eggs were amazing! I'm not usually a fan of scrambled eggs, but these were so light and fluffy. I'll definitely be making them again.
Omoba Adeleke
[email protected]I've been making scrambled eggs for years, but this recipe is by far the best. The eggs are so fluffy and flavorful. I love that you can add any ingredients you like, so you can customize it to your own taste.
Prince Chaudhary
[email protected]These scrambled eggs were so creamy and delicious! I followed the recipe exactly and they turned out perfectly. I served them with toast and fruit, and it was a great breakfast.