This is an incredible bread. Its moistness comes from the addition of an unusual ingredient: coconut milk! Originally submitted to ThanksgivingRecipe.com.
Provided by Kevin Ryan
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Yield 20
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 8x4 inch loaf pans.
- In a large bowl combine the flour, brown sugar, white sugar, pumpkin puree, oil, coconut milk, baking soda, salt, ground nutmeg and ground cinnamon. Mix until all of the flour is gone. Fold in the nuts and flaked coconut. Pour batter into the prepared pans.
- Bake at 350 degrees F (175 degrees C) for 1 hour and 15 minutes or until a toothpick inserted in the center comes out clean. Remove from oven and cover loaves with foil tightly. Allow to steam for 10 minutes. Remove foil and turn out onto a cooling rack. Tent lightly with the foil and allow to cool completely.
Nutrition Facts : Calories 360.3 calories, Carbohydrate 48.9 g, Fat 17.7 g, Fiber 1.7 g, Protein 3.6 g, SaturatedFat 4.2 g, Sodium 257.4 mg, Sugar 29.4 g
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[email protected]I highly recommend this pumpkin bread recipe. It's the best I've ever had.
Lucia Muchina
[email protected]This pumpkin bread is a must-try for pumpkin lovers. It's moist, flavorful, and easy to make.
Asemota Elvis
[email protected]I've tried many pumpkin bread recipes, but this one is by far the best. It's the perfect balance of spices and sweetness.
Binay Sarraf
[email protected]This pumpkin bread is moist, flavorful, and easy to make. What more could you ask for?
Tonmoy Arfin
[email protected]I'm so glad I found this recipe. It's the perfect pumpkin bread recipe.
Yaw Selasie
[email protected]This pumpkin bread is a keeper! I will definitely be making it again.
Anny Jones
[email protected]I followed the recipe exactly and my pumpkin bread turned out perfectly.
Seando Davis
[email protected]This pumpkin bread is so good! I can't believe how moist it is.
Jani Sharma
[email protected]I made this pumpkin bread for a party and it was a hit! Everyone loved it.
Kawere Musa
[email protected]This is the best pumpkin bread recipe I've ever tried. It's so easy to make and it always turns out moist and delicious.
Yusuf Zach
[email protected]I love this pumpkin bread! It's so moist and flavorful. I've made it several times and it always turns out great.
Nossy Gebza
[email protected]This pumpkin bread is the moistest and most delicious I've ever had. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again and again.