These awesome scrambled eggs have bacon, cheese and onion in. Wow! My whole dish tastes like bacon plus goodness! Also, for the record, when I cook these, I normally eye out the ingredients. I just tried to narrow it down for this here website! But yeah, try different combinations and stuff; add more of whatever. Remember: too much cheese can make them too good, but milk - you don't want much milk.
Provided by Scramble Egg Frank
Categories Breakfast and Brunch Eggs Scrambled Egg Recipes
Time 15m
Yield 1
Number Of Ingredients 7
Steps:
- Cook the bacon in a skillet over medium heat until crisp, then remove to drain on a paper towel.
- Chop bacon into small pieces. Beat eggs and milk together in a small bowl until smooth. Stir in the bacon bits, Cheddar cheese, and onion; season to taste with salt and pepper.
- Melt butter in a small skillet over medium heat, pour in eggs, and cook, stirring constantly, until they reach the desired consistency. While frying, keep tossing all the ingredients around with a spoon also use a fork to crush up the eggs so they are more scrambled.
Nutrition Facts : Calories 418.4 calories, Carbohydrate 6 g, Cholesterol 434.3 mg, Fat 31.5 g, Fiber 0.7 g, Protein 27.6 g, SaturatedFat 14.4 g, Sodium 785.1 mg, Sugar 3.4 g
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aqab khan minawaal
[email protected]I followed the recipe exactly and the eggs turned out perfectly. They were cooked evenly and were very fluffy.
Mpho Sibongakonke
[email protected]These eggs were delicious! I added some crumbled bacon and cheese, and they were perfect.
MINAK MIA
[email protected]I've never been a fan of scrambled eggs, but this recipe changed my mind. They were so creamy and flavorful.
Aaron Watterson
[email protected]These eggs were so fluffy and light! I loved the texture.
B BANDZ Gaming
[email protected]I'm not a big fan of scrambled eggs, but these were actually pretty good. I liked the addition of the vegetables.
Mohammed Dilaluggin
[email protected]These scrambled eggs were a little too bland for my taste. I think I'll add some salt and pepper next time.
OzziGuyGamer
[email protected]I've tried this recipe several times and it always turns out great. It's my go-to recipe for scrambled eggs now.
Ramseyoladele Oladele rm
[email protected]I made these for breakfast this morning and they were a hit! My kids loved them and so did I. They were so easy to make and they tasted great.
wise Goku
[email protected]These were the best scrambled eggs I've ever had! I used fresh eggs from my backyard chickens and they were so flavorful. I will definitely be making these again and again.
Emmalyn Galangue
[email protected]Meh.
GAMING ALONE BOY
[email protected]I followed the recipe exactly and the eggs turned out overcooked. I think next time I'll cook them on a lower heat for a shorter amount of time.
MARS Vines
[email protected]Easy to make and delicious! I'll definitely be making these again.
Dominic Richardson
[email protected]These scrambled eggs were incredibly fluffy and flavorful! I added some diced bell peppers and cheese, and they turned out perfectly. My family loved them!