I baked these muffins when I had nothing in my pantry except basics. Like a yummy quick bread, these muffins work with various add-in's: blueberries or chocolate chips or diced apple. Nuts and raisins are optional too. Leave a comment if you come up with a cool variation.
Provided by LJeffTheChef
Categories Quick Breads
Time 30m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 9
Steps:
- Whisk flour, sugar, salt, cinnamon and baking powder in a mixing bowl. Mix in milk and apple sauce.
- Fold in raisins and nuts.
- Pour into non-stick sprayed paper muffin liners in a muffin tin and bake at 400F degrees for 25-30 minutes.
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mai kamal
[email protected]I love these muffins so much that I've even started making them for my friends and family. They're always a hit!
Hajji Arfan
[email protected]These muffins are a great way to start my day. They're a delicious and satisfying breakfast that keeps me full until lunchtime.
Daniel Frausto
[email protected]I've made these muffins with different types of nuts, and they're always delicious. My favorites are walnuts, pecans, and almonds.
Pankaj Zadav
[email protected]These muffins are a great way to use up leftover nuts. I always have a bag of chopped nuts in my freezer, so I can make these muffins whenever I want.
P Gerard
[email protected]I love that this recipe uses simple, everyday ingredients. I almost always have everything I need on hand to make these muffins.
Hussain Ahmad
[email protected]These muffins are so easy to make, and they always turn out perfectly. I've never had a bad batch.
Md Azahar Sheikh
[email protected]I've tried several cinnamon-nut muffin recipes, but this one is by far the best. It's the perfect combination of flavors and textures.
Osmaninusah Osmaninusah
[email protected]These muffins are the perfect grab-and-go breakfast or snack. They're also great for freezing.
Gulfam Ali
[email protected]I love the way these muffins smell when they're baking. They fill the house with a warm and inviting aroma.
Salman Qtashi
[email protected]These muffins are moist and fluffy, with a delicious cinnamon-nut flavor. I highly recommend them!
Shane Sanders
[email protected]I've made these muffins several times now and they're always a hit. They're my go-to recipe for muffins.
Makoni Ilinanga
[email protected]These muffins are so delicious! The cinnamon-nut topping is the perfect balance of sweet and crunchy.
Rp Rp
[email protected]I made these muffins with my kids and they had a blast. It's a great way to get them involved in the kitchen.
Mehak Asif
[email protected]These muffins are perfect for a quick and easy breakfast or snack. They're also great for packing in lunches.
Kelly Philip Michael
[email protected]I love that this recipe is so easy to follow. Even a beginner baker can make these muffins without any trouble.
Sherie Coleman
[email protected]These muffins were a hit! They're so moist and flavorful, and the cinnamon-nut topping is the perfect touch. I'll definitely be making these again.