Provided by Hastings1961
Number Of Ingredients 12
Steps:
- Mix together ground beef and ground pork. Add salt, pepper and dill stocks. Divide into 16 and make meatballs. In hot pan, add 1 tbsp olive oil. Cook meatballs, turning occasionally until done - 10-15 min. Add caraway seeds; toasting. Add lingonberry and heavy cream. Turn down heat and simmer for 5 minutes. To serve, top with yogurt or sour cream. ** serve with celeriac and rice In dutch oven, heat 1 tbsp olive oil. Add celeriac. Add salt, pepper and thyme and a little bit of water. Cover; simmer on low for 15 minutes or until tender. Add fresh spinach. Cook for a few minutes. In separate pan, cook rice. When rice and celeriac are done, mix the two together.
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Lazars Lazars LG
[email protected]I followed the recipe exactly, but my meatballs turned out dry and tough. I'm not sure what I did wrong.
MiSsh NeHa
[email protected]These meatballs were a hit with my family! The meatballs were tender and flavorful, and the sauce was rich and creamy. I will definitely be making this dish again.
Chrissy Danaher
[email protected]I'm not a fan of Swedish meatballs, but I have to say that Jamie Oliver's recipe is pretty good. The meatballs were moist and flavorful, and the sauce was creamy and tangy.
Rayyankhan123 Rayyankhan123
[email protected]The sauce was a bit too sweet for my taste, but the meatballs were perfect.
Sulman Saleem
[email protected]These meatballs were so easy to make and they tasted delicious! I will definitely be making them again.
Robin Castro
[email protected]I followed the recipe exactly, but my meatballs turned out dry and tough. I'm not sure what I did wrong.
Md Ihabib
[email protected]These meatballs were amazing! I served them with mashed potatoes and green beans, and they were a hit with my guests.
Twum Evans
[email protected]The meatballs were a bit dry, but the sauce was delicious. I would probably make this dish again, but I would adjust the recipe to make the meatballs more moist.
Aisha waheed
[email protected]This recipe was a bit too bland for my taste. I had to add some extra salt and pepper to the meatballs and sauce.
IvorTheGoat
[email protected]These meatballs were easy to make and turned out great! I used ground turkey instead of beef and they were still very flavorful.
Afrobeat Hr
[email protected]I'm not a big fan of Swedish meatballs, but I have to say that Jamie Oliver's recipe is pretty good. The meatballs were moist and flavorful, and the sauce was creamy and tangy.
Ishan gaming52
[email protected]These Swedish meatballs were a hit with my family! The meatballs were tender and flavorful, and the sauce was rich and creamy. I will definitely be making this dish again.