SWEDISH SPRITZ
Yield 6 doz
Number Of Ingredients 7
Steps:
- Thorougly cream the butter and sugar. Add egg and extracts, beating well. Sift flour with one t. baking powder. Add to the creamed mixture. Mix smooth. Do not chill. Force into cookie press. Bake 400 for 8-10 minutes. Cool
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U_K GAMING
gamingu@gmail.comThese cookies are the perfect combination of chewy and crispy. I love the way they melt in my mouth.
Bethany Mukena
bethany_mukena18@gmail.comI wasn't sure how these cookies would turn out, but I was pleasantly surprised. They're really delicious and I'll definitely be making them again.
Bernard Richard
bernard@gmail.comThese cookies are so easy to make, even for a beginner baker. I'm definitely going to be making them again.
MD Yeasin Hawlader
hawlader.m86@aol.comI love that these cookies are made with almond paste. It gives them a really unique flavor.
in the forest
f.i@hotmail.co.ukThese cookies are so festive and colorful! They're perfect for a holiday party.
Chastity Phoenix
p_c7@yahoo.comI had a hard time getting the cookies to hold their shape. I think I might have over-mixed the dough.
Azadar Khan
azadar.khan@hotmail.co.ukThese cookies were a bit too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
RUBEL KHAN929
khan929rubel@yahoo.comI've made these cookies several times now and they're always a favorite. They're perfect for any occasion.
Obaidil Hossain
hossain.obaidil16@hotmail.comThese cookies are so delicious! I love the combination of flavors. They're also really easy to make, which is a bonus.
Elizabeth Wiltshire
ewiltshire53@aol.comI made these cookies for a holiday party and they were a hit! They're so easy to make and they turned out perfectly. I'll definitely be making them again.