This is an easy and tasty new way to make carrots. Mom makes this alot when we have guests, and it's always the first dish to run out.
Provided by Emoximuu
Categories Vegetable
Time 20m
Yield 2/3 cup, 4 serving(s)
Number Of Ingredients 8
Steps:
- Boil sliced carrots until crips-tender; drain and remove from pan.
- In the same pan combine all other ingredients, cook over medium until bubbly.
- Add carrots back into the pan, stir and cook until heated through.
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Kedibone Mokoena
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the carrots.
KGOMOTSO OFENTSE
[email protected]This recipe is a great way to use up leftover carrots. The carrots are tender and flavorful, and the glaze is a perfect balance of sweet and sour.
Robert Juan
[email protected]I'm not usually a fan of carrots, but these were really good! The glaze was delicious.
Cara Perry
[email protected]These carrots are so easy to make and they taste great! I love the sweet and sour flavor.
Arlene Denegal
[email protected]I've made this recipe several times and it's always a hit. The carrots are always tender and flavorful, and the glaze is amazing.
Chanti Chooli
[email protected]This is a great recipe for a healthy and delicious side dish. The carrots are tender and flavorful, and the glaze is a perfect balance of sweet and sour.
Huma Sultan
[email protected]I love the sweet and sour flavor of these carrots. They're the perfect side dish for a weeknight meal.
Ryan Rea
[email protected]These carrots are so easy to make and they're always a hit with my family and friends.
Darlington Farai
[email protected]I've been making this recipe for years and it's always a favorite. The carrots are always tender and flavorful, and the glaze is delicious.
palace of smiles and happiness
[email protected]These carrots are the perfect side dish for any meal. They're easy to make and they always taste great.
cyrus eastman
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the carrots.
Alejandro Villanueva
[email protected]This recipe is a great way to use up leftover carrots. The carrots are tender and flavorful, and the glaze is a perfect balance of sweet and sour.
Neecee
[email protected]I'm not usually a fan of carrots, but these were really good! The glaze was delicious.
Akhilesh Yadav
[email protected]These carrots are so easy to make and they taste great! I love the sweet and sour flavor.
S Jackson
[email protected]I've made this recipe several times and it's always a hit. The carrots are always tender and flavorful, and the glaze is amazing.
Agyenim Boateng
[email protected]These carrots are delicious! The glaze is the perfect combination of sweet and sour.
Shawaal Ahmad
[email protected]I love this recipe! The carrots are always so tender and flavorful. I also like that it's a healthy dish.
RAKIB SUITAN
[email protected]These sweet and sour carrots were a hit at my dinner party! The glaze was perfectly balanced, and the carrots were tender and flavorful. I will definitely be making this dish again.