SWEET BACON CRACKERS
Butter crackers are baked with bacon and brown sugar to make a delicious snack.
Provided by ~Jen~
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 1h5m
Yield 30
Number Of Ingredients 3
Steps:
- Preheat the oven to 250 degrees F (120 degrees C). Line two rimmed cookie sheets with aluminum foil.
- Arrange crackers on the prepared cookie sheets in a single layer. Place a piece of bacon on top of each cracker, then put about a teaspoon of brown sugar on top of the bacon.
- Bake in the preheated oven until bacon is browned and crackers and bacon are glazed, about 45 minutes. Drain on paper towels before serving.
Nutrition Facts : Calories 111.1 calories, Carbohydrate 11 g, Cholesterol 7.6 mg, Fat 6.5 g, Fiber 0.1 g, Protein 2 g, SaturatedFat 2 g, Sodium 179.3 mg, Sugar 6 g
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Rabiullah Khan
[email protected]I would definitely recommend these crackers to anyone who loves bacon and sweet treats.
Wahab Bhaai
[email protected]These crackers are a bit pricey, but they're worth it. They're so delicious and they make a great gift.
Kamal Rawat
[email protected]I love that these crackers are made with real bacon. You can really taste the difference.
Warda Sajjad
[email protected]I've made these crackers several times now and they're always a hit. They're so addictive!
Ashtyn Mallo
[email protected]These crackers are a great snack for on the go. I like to pack them in my lunchbox or take them on road trips.
stucco Chevy
[email protected]I'm not sure what I did wrong, but my crackers didn't turn out crispy at all. They were more like soft cookies.
David AJ Liddell
[email protected]Overall, I thought these crackers were okay. They were easy to make and tasted good, but they weren't anything special.
Umer Daraz
[email protected]The crackers were a bit too thick. I think rolling the dough out thinner would make them crispier.
Chanell Marques
[email protected]These crackers are a bit too sweet for my taste. I would reduce the amount of sugar next time I make them.
Sakina Rashid
[email protected]I love the combination of sweet and salty in these crackers. They're perfect for snacking on or serving at a party.
Matic Oman
[email protected]These crackers are a great way to use up leftover bacon. I always have bacon in my fridge, so it's nice to have a recipe that uses it up.
Hassan Mujtaba
[email protected]I was surprised at how easy these crackers were to make. I had never made crackers before, but I was able to follow the recipe without any problems.
Simon Yehualawork
[email protected]I followed the recipe exactly and the crackers turned out perfectly. They were crispy and flavorful, with just the right amount of sweetness.
Erika Tinoco
[email protected]These bacon crackers were a hit at my party! They were so easy to make and they tasted delicious. I will definitely be making them again.