SWEET KIELBASA
My family makes this recipe all the time. It is so delicious. I recommend trying it with the pork kielbasa first because that's how we have always made it. I like to use turkey kielbasa now though because it is a bit healthier.
Provided by Sharon
Categories Main Dish Recipes
Time 1h15m
Yield 6
Number Of Ingredients 3
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Place the sliced kielbasa into a 9x13 inch baking dish. In a medium bowl, stir together the cranberry sauce and pineapple chunks. Pour over the kielbasa and stir to coat.
- Bake for about 1 hour in the preheated oven or until sauce thickens.
Nutrition Facts : Calories 629.2 calories, Carbohydrate 46 g, Cholesterol 99.9 mg, Fat 41.5 g, Fiber 1.2 g, Protein 18.9 g, SaturatedFat 14 g, Sodium 1390.3 mg, Sugar 30.7 g
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Milonmilon 560
[email protected]Wow! This dish was amazing. I'll definitely be making it again.
Scarlett Sobczak
[email protected]5 stars! This recipe is easy to follow and the end result is delicious. I made it for my family last night and everyone loved it. The kielbasa was cooked perfectly and the glaze was the perfect balance of sweet and savory.
Tahira Batool
[email protected]This sweet kielbasa was a total hit at my last party! The combination of brown sugar, maple syrup, and spices creates a sticky glaze that caramelizes on the outside of the kielbasa, while the inside stays juicy and tender. I served it with roasted po