I got the recipe for these meatballs from one of my husband's parishioners, and I have modified it over the years. I usually double it to accommodate our big family of eight.-Kim Brandt, Lovell, Wyoming
Provided by Taste of Home
Categories Appetizers Dinner
Time 55m
Yield 4-6 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, combine egg and oats. Crumble beef over mixture and mix well. Shape into 1-1/2-in. balls. , Place in a lightly greased 11x7-in. baking dish. Combine water, ketchup and sugar; pour over meatballs. Bake, uncovered, at 350° for 40-50 minutes or until meat is no longer pink.
Nutrition Facts : Calories 334 calories, Fat 7g fat (3g saturated fat), Cholesterol 82mg cholesterol, Sodium 637mg sodium, Carbohydrate 51g carbohydrate (38g sugars, Fiber 1g fiber), Protein 17g protein.
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Bigbash Ug
[email protected]These meatballs were not my favorite, but they were still edible.
Fahmida Aktar
[email protected]I would have liked the meatballs to be more flavorful, but they were still good.
Dholi Dj
[email protected]These meatballs were a little dry, but the sauce helped to make up for it.
Malik Arbab
[email protected]I had some trouble getting the meatballs to brown evenly, but they still tasted great.
Nada Nasser Aldhair
[email protected]The sauce was a little too sweet for my taste, but the meatballs were delicious.
Abiola Babatunde
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. They were so tender and juicy.
Nawaz shah
[email protected]I've made these meatballs several times now and they are always a hit. My friends and family love them.
Keaton McGowan
[email protected]These meatballs are so easy to make and they taste amazing. I love that I can make them ahead of time and they still taste great.
Sindiswa Marake
[email protected]This recipe is a keeper! The meatballs are moist and flavorful, and the sauce is rich and tangy. I will definitely be making this again.
China_xoxo_
[email protected]I made these meatballs for a party and they were a huge success. Everyone loved them.
Rosa Garcia
[email protected]The meatballs were very flavorful and the sauce was perfect. I served them over mashed potatoes and they were a big hit.
Melissa Mcintyre
[email protected]These meatballs were a hit with my family! They were so easy to make and the sauce was delicious. I will definitely be making these again.