SWEET ONION MUFFINS
These savory muffins are wonderful alongside any main dish and also make a great snack warm or cold. It's hard to stop eating them. I've been cooking for 60 years, and this recipe from my niece is one of my favorites. -Mildred Spinn, Cameron, Texas
Provided by Taste of Home
Time 30m
Yield 3 dozen mini muffins or 1 dozen regular muffins.
Number Of Ingredients 8
Steps:
- In a large bowl, combine flour, sugar, baking powder and salt. In another bowl, beat eggs, onion and butter until blended; stir into the dry ingredients just until moistened. Fold in walnuts., Fill greased or paper-lined miniature muffin cups three-fourths full. Bake at 400° for 10-12 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pans to wire racks.
Nutrition Facts :
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Hunter Boyd
[email protected]These muffins were easy to make and tasted great! I'll definitely be making them again.
Shokal Khan
[email protected]I've made these muffins several times now, and they're always a hit with my family and friends.
Joseph
[email protected]These muffins were a bit too sweet for my taste, but they were still good.
Kaine Tovar
[email protected]I love the sweet onion flavor in these muffins. They're so unique and delicious.
SYED HASSAN SHAH
[email protected]These muffins were a bit too dense for my taste, but they were still good.
Zunaira 77
[email protected]These muffins were easy to make and tasted great! I'll definitely be making them again.
Gaming Mahfuj X ff
[email protected]I love the way these muffins turned out! They're so moist and flavorful.
Mamadou Trawally
[email protected]These muffins were a bit dry, but they were still tasty.
NDRI NGUESSAN PAUL
[email protected]I've made these muffins several times now, and they're always a hit with my family and friends.
Malik Arman
[email protected]These muffins were a bit too sweet for my taste, but they were still good.
Bridget Arispe Arebalo
[email protected]I love these muffins! They're so moist and flavorful.
shahnaz arshad
[email protected]These muffins were a bit too eggy for my taste.
Bilya Min55
[email protected]Delicious! I love the sweet and savory combination of the onions and the muffins.
James Henderson
[email protected]These muffins were easy to make and tasted great! I especially liked the crunch from the chopped walnuts.
Sitiveni Kolinio
[email protected]I found these muffins to be a bit dry. I think I might have overcooked them. I'll try again next time and cook them for less time.
Islaamis One
[email protected]These muffins were a bit too sweet for my taste, but they were still good. I think I'll try making them with less sugar next time.
Cali Green
[email protected]I was a bit skeptical about these muffins at first, but I'm so glad I tried them. They're so moist and flavorful, and the sweet onions add a nice touch of sweetness. I'll definitely be making these again.
Ubaid Dev
[email protected]These muffins are delicious! The sweet onions give them a unique flavor that I really enjoyed. I also appreciate that they're not too sweet.
Nasrin Madahi
[email protected]I've made these muffins several times now, and they always turn out perfect. They're so easy to make, and they're always a crowd-pleaser.
Faith Eunice Oyellau my u
[email protected]These muffins were a hit at my brunch party! They were so moist and flavorful, and the sweet onions added a nice touch of sweetness. I'll definitely be making these again.