SWEET & SAVORY BREADSTICKS
These easy breadsticks are a complete winner. And with just five ingredients that come together quickly, we're sure you'll love them!
Provided by Taste of Home
Time 25m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Unroll and separate bread twists into 16 pieces. Place butter in a shallow bowl. Combine the brown sugar, garlic salt and onion powder in another shallow bowl. Roll bread pieces in butter, then in brown sugar mixture., Twist two pieces together. Pinch ends to seal. Place on an ungreased baking sheet. Repeat. Bake at 375° for 12-14 minutes or until golden brown. Serve warm. ,
Nutrition Facts : Calories 433 calories, Fat 23g fat (10g saturated fat), Cholesterol 30mg cholesterol, Sodium 924mg sodium, Carbohydrate 50g carbohydrate (22g sugars, Fiber 0 fiber), Protein 6g protein.
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Robert Pilgrim
[email protected]I'm so glad I found this recipe. These breadsticks are amazing!
desmond igwe
[email protected]These breadsticks are the perfect addition to any party or gathering.
Siphesihle Hlehle
[email protected]These breadsticks are a great way to get kids involved in the kitchen. They're easy to make, and kids love to help shape the dough.
Hriday Biswas
[email protected]I love the way these breadsticks look. They're so festive and colorful.
Jplayz 4424
[email protected]These breadsticks are the perfect combination of sweet and savory. They're sure to be a hit at your next party.
Kyts Ham
[email protected]I've made these breadsticks several times, and they always turn out perfect. They're my go-to recipe for breadsticks.
Redmi Mobile
[email protected]These breadsticks are so easy to make, and they're always a crowd-pleaser.
Adam Alemu
[email protected]I made these breadsticks for a potluck, and they were a huge hit. Everyone loved them.
Rachel Rennoldson
[email protected]These breadsticks are a great way to use up leftover pizza dough.
Imtiaz Kamboh
[email protected]I'm not a big fan of sweet and savory combinations, but these breadsticks were surprisingly good. The sweetness of the brown sugar and cinnamon was balanced out by the saltiness of the Parmesan cheese.
abdou malck
[email protected]These breadsticks are perfect for dipping in marinara sauce or olive oil.
Purr Maid
[email protected]I made these breadsticks for my family, and they loved them. Even my picky kids ate them without complaint.
Babe World
[email protected]These breadsticks are so addictive! I can't stop eating them.
AK Ehsanyar-13 Asif Khan
[email protected]I love the combination of sweet and savory flavors in these breadsticks. The brown sugar and cinnamon give them a sweet crunch, while the garlic and Parmesan cheese add a savory depth of flavor.
emma hansen
[email protected]These breadsticks are the perfect party food. They're easy to make ahead of time, and they can be served warm or at room temperature.
Ibrahim Olamitoyosi
[email protected]I'm not much of a baker, but these breadsticks were surprisingly easy to make. The recipe was clear and concise, and I was able to follow it without any problems.
ige Emmanuel
[email protected]These sweet and savory breadsticks were a hit at my party! They were perfectly crispy on the outside and soft and flavorful on the inside. The combination of sweet and savory flavors was unique and delightful.