SWEET & SOUR KIELBASA
Make and share this Sweet & Sour Kielbasa recipe from Food.com.
Provided by Verelucky
Categories Pork
Time 40m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Mix together the chili sauce and grape jelly in a large baking pan.
- Cut the Kielbasa into 1 to 2 inch thick slices and add to the chili / jelly mixture.
- Bake at 350 degrees Fahrenheit for 30 to 40 minutes.
- Spoon off grease; serve.
- This can be made ahead and kept warm in a crockpot for serving.
- The amounts of chili sauce and grape jelly can be different. Don't sweat it. Use medium bottles/jars. :).
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Shahroz khan
[email protected]I would not recommend this recipe.
Tabitha Osafo
[email protected]This dish was not what I expected.
UySheka Mclemore
[email protected]The kielbasa was a bit overcooked.
Lillian Mutale
[email protected]I found the sauce to be a bit too thick.
Zeeshan Rajpoot
[email protected]This dish was a bit too sweet for my taste.
Mj Wideman
[email protected]I'll definitely be making this again.
Mathabane Mahlo
[email protected]This recipe is a keeper!
Assanat Ojikutu
[email protected]I love the combination of sweet and sour in this dish.
Donnie Crawley
[email protected]This dish is perfect for a party or potluck. It's easy to make and always a hit.
Hamed The King
[email protected]I've tried several different sweet and sour kielbasa recipes and this one is by far the best. The sauce is amazing!
Ali Jabir
[email protected]This is a great recipe for a quick and easy weeknight meal. I always have the ingredients on hand.
Aadel Ahmadi
[email protected]I made this dish for my family and they all loved it. Even my picky kids ate it up!
Hasan Ahmod Khan
[email protected]This recipe is easy to follow and the results are delicious. I especially love the way the sauce coats the kielbasa.
Kenneth Lucas
[email protected]I've made this dish several times and it's always a crowd-pleaser. The combination of sweet and sour is perfect, and the kielbasa is always cooked just right.
Parvezmir
[email protected]This sweet and sour kielbasa was a hit at my last party! The sauce was tangy and flavorful, and the kielbasa was cooked to perfection. I'll definitely be making this again.