A light, fresh-tasting glaze for salmon filets. Quick and tasty, my kind of meal! Delicious with seasoned rice and served with lemon wedges. Try to have all the filets the same size so they cook evenly.
Provided by MindiLouWho
Categories High Protein
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400.
- Mix glaze ingredients together, stirring until dissolved. Marinate fish filets for at least 30 minutes.
- Arrange salmon, skin-side down, in a baking dish lined with aluminum foil & lightly sprayed with cooking spray. Brush glaze on all sides of fish.
- Bake approximately 15-20 minutes, basting once with pan sauces. Fish is done when it flakes easily and center is cooked through.
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Sanel Roux
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The glaze was amazing and the salmon was cooked perfectly.
Danni Terrell
[email protected]Delicious! The glaze was the perfect balance of sweet and savory. The salmon was cooked perfectly and was very moist.
Samir Sunam
[email protected]This dish was a bit too sweet for my taste, but the salmon was cooked perfectly.
Noah Freeman-Skinner
[email protected]The glaze was a bit too thick for my taste, but the salmon was cooked perfectly.
Rehaan Asif
[email protected]This dish was amazing! The salmon was cooked perfectly and the glaze was out of this world. I will definitely be making this again.
Nandhego Claire
[email protected]The salmon was cooked perfectly and the glaze was delicious. I would definitely recommend this recipe.
Aya Chi
[email protected]This recipe was a winner! The salmon was tender and flavorful, and the glaze was the perfect combination of sweet and savory.
Abid Niyazi
[email protected]The salmon was moist and flaky, and the glaze was delicious. I will definitely be making this again.
Majdoline Khlifi
[email protected]I loved the sweet and savory flavor of the glaze. The salmon was cooked perfectly and the glaze was just the right amount of sweetness.
birbal Ghale
[email protected]This dish was so easy to make and the salmon was cooked perfectly. The glaze was a bit too sweet for my taste, but I still enjoyed it.
Mohsin ayandad
[email protected]The salmon was a bit dry, but the glaze was delicious.
Christopher Howard
[email protected]I thought the recipe was easy to follow and the salmon turned out great! The glaze was flavorful and the salmon was moist and flaky.
Daniel Gathatwa
[email protected]The glaze was a bit too sweet for my taste, but the salmon was cooked perfectly.
Nyasha Mhere
[email protected]This dish was amazing! The combination of the sweet soy glaze and the crispy salmon was perfect. I will definitely be making this again and again.
Brunetta Guter
[email protected]The salmon was delicious! I loved the sweet and savory glaze. I will definitely be making this again.
Lesedi Mndebele
[email protected]Easy to follow recipe and the salmon was so flavorful and moist! Will definitely be making this again.
Bwalya Chalikosa
[email protected]I followed the recipe exactly and the salmon turned out great! The glaze was delicious and the salmon was flaky and moist. I would highly recommend this recipe.
Faraz Awan
[email protected]This salmon dish was a hit with my family! The glaze was sweet and tangy, and the salmon was cooked perfectly. I will definitely be making this again.