SWISS POTATO PANCAKE
This is the classic Swiss mountain dish called Rosti. The big potato pancake is cut into wedges and usually served with bratwurst, but I have also prepared this cheese potato dish as a meatless main course. We love the nutty flavor that the Gruyere cheese provides.-Sue A. Jurack
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a large nonstick skillet, melt 1 tablespoon butter with 1 tablespoon oil over medium-high heat. Spread half of the potatoes in an even layer in skillet. Season with 1/2 teaspoon salt and 1/8 teaspoon pepper. Sprinkle with cheese, then top with remaining potatoes. Season with remaining salt and pepper. Press mixture gently into skillet. Cook for about 7 minutes or until bottom is browned. , Remove from the heat. Loosen pancake from sides of skillet. Invert pancake onto a plate. Return skillet to heat and heat remaining butter and oil. Slide potato pancake brown side up into skillet. Cook about 7 minutes longer or until bottom is browned and cheese is melted. Slide onto a plate. Sprinkle with parsley and cut into wedges.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jaime Fellows
[email protected]These potato pancakes are a must-try for any potato lover.
Rozzi Alloy
[email protected]I'm so glad I tried this recipe. These potato pancakes are amazing!
Fkgskoe Djketi
[email protected]These potato pancakes are the perfect comfort food.
Juniyar Chowdhury
[email protected]I love the crispy edges on these potato pancakes.
Noyondash Official
[email protected]These potato pancakes are so easy to make and they're always delicious.
Mdvubon Ail
[email protected]I've made these potato pancakes several times now and they're always a hit.
BLACK HAWK
[email protected]These potato pancakes are a great way to get your kids to eat their vegetables.
Mahi Mahi
[email protected]I love that these potato pancakes can be made ahead of time and reheated later.
Zia Julius
[email protected]These potato pancakes are perfect for a hearty breakfast or lunch.
FLORAGOLD flow
[email protected]I'm so glad I found this recipe. I've been looking for a good Swiss potato pancake recipe for ages.
Eli
[email protected]These potato pancakes are a great way to use up leftover mashed potatoes.
Nyla Roux
[email protected]I love that these potato pancakes are made with grated potatoes. It gives them a really unique flavor and texture.
Wahedul Islam Rana
[email protected]These are the best potato pancakes I've ever had! The flavor is amazing and the texture is perfect.
Aminata Gibrill
[email protected]I was pleasantly surprised by how easy these potato pancakes were to make. They turned out perfectly crispy on the outside and fluffy on the inside.
Shah Saud
[email protected]These potato pancakes were absolutely delicious! I've never had Swiss potato pancakes before, but I will definitely be making them again.