TABBOULEH

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Tabbouleh image

Provided by Ian Knauer

Categories     Gourmet

Yield Makes 4 to 6 (side dish) servings

Number Of Ingredients 7

1/2 cup coarse bulgur
2 cups chopped flat-leaf parsley
2 medium tomatoes, chopped
2 Kirby cucumbers, peeled, seeded, and chopped
1 scallion, finely chopped
3 tablespoons extra-virgin olive oil
2 tablespoons fresh lemon juice

Steps:

  • Pour 1 cup boiling water over bulgur with 1/4 teaspoon salt in a bowl. Cover and let stand until tender, 20 to 30 minutes. Drain in a sieve, pressing to remove excess liquid.
  • Toss bulgur with remaining ingredients, 1/2 teaspoon salt, and 1/4 teaspoon pepper in a bowl.

Ganat Ashraf
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I love that this tabbouleh is so healthy. It's a great way to get my daily dose of fruits and vegetables.


Zarmeen khan A1
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This tabbouleh is so easy to make, and it's always a hit with my friends and family.


Bbosa Elukana
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I'm not a big fan of parsley, but I really enjoyed this tabbouleh. The flavors are so well-balanced.


Pamilerinayo Mary
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This is the best tabbouleh recipe I've ever tried. It's so flavorful and refreshing.


Nafize Saed
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I'm always looking for new tabbouleh recipes, and this one is definitely a winner. It's so easy to make and it tastes amazing.


Blessing Essien
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This tabbouleh is a great healthy option. It's low in calories and fat, and it's packed with nutrients.


Ghazi Sohail
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I love that this recipe is so versatile. You can add or remove ingredients to suit your taste.


Muhammad Arsal
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This recipe is a great way to use up leftover parsley. I always have a bunch of parsley in my fridge, and this is a great way to use it up.


tseegii terbish
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I made this tabbouleh for a party last weekend and it was a hit! Everyone loved it.


Raiza
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I'm not a huge fan of tabbouleh, but this recipe changed my mind. It's so light and refreshing, and the flavors are amazing.


Suchitra Bajracharya
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This tabbouleh is the best I've ever had! The flavors are so well-balanced and the texture is perfect.


Fizan king Rana
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I love this recipe! It's so easy to make and it always turns out delicious.


Jorge Dominguez
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This tabbouleh recipe is a keeper! It's so refreshing and flavorful, and it's perfect for a summer party or potluck.


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