TACO CASSEROLE
I orginally came across this recipe about 15 years ago from a coworker. Since then this has been a well loved recipe in my house. I garnish it with sliced olives and avocado.
Provided by SaraBellaBean
Categories Meat
Time 50m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 350 degrees.
- Brown Ground Beef and drain.
- Stir in beans, chili sauce, chili powder and garlic powder.
- Heat to boiling, stirring occasionally.
- Place tortilla chips in an ungreased 9x13 casserole dish.
- Top with beef mixture.
- Spread sour cream on top.
- Sprinkle with onions, tomato, and cheese.
- Arrange additional tortilla chips around edges of casserole.
- Bake uncovered 20 - 30 minutes.
Nutrition Facts : Calories 341.1, Fat 19.7, SaturatedFat 10.2, Cholesterol 66, Sodium 482.1, Carbohydrate 20.9, Fiber 4.1, Sugar 2.5, Protein 20.6
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Saleem Naz
[email protected]This is my favorite taco casserole recipe. It's easy to make and always delicious.
Leon Roy
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover taco meat.
Rahad Matubbor
[email protected]This is a great recipe for a crowd. I doubled the recipe and it fed 20 people easily.
Pakistan Zandabad
[email protected]I love that this recipe is so versatile. I can add or subtract ingredients to suit my family's tastes.
Tabitha Jones
[email protected]This casserole is a lifesaver on busy weeknights.
Green Tree
[email protected]I was skeptical about this recipe, but I'm so glad I tried it. It's now my go-to taco casserole recipe.
Lovemore Fakudze
[email protected]This is the best taco casserole I've ever had! I'll definitely be making it again.
Bipul Mia
[email protected]I'm not a huge fan of taco casserole, but this one is really good. The flavors are well-balanced and it's not too heavy.
Awais King
[email protected]I made this casserole for a potluck and it was gone in minutes! Everyone loved it.
Aubrey Klein
[email protected]This taco casserole is a family favorite! It's easy to make and always a hit. I love that it's a one-pot meal, so cleanup is a breeze.