TACO SOUP

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Taco Soup image

I find this to be a crowd pleaser. Over the holidays we have an open house and I make soup. I usually make 2 if not 3 different ones. But taco soup is always on the menu. You can substitute chicken in place of the hamburger.

Provided by Belinda Loucks

Categories     Other Soups

Time 2h

Number Of Ingredients 13

1 lb lean hamburger
1 small onion chopped
2 can(s) 12 oz pinto beans undrained
1 can(s) 12 oz red kidney beans undrained
1 can(s) 12 oz chili beans undrained
1 can(s) 12 oz corn undrained
1 can(s) 12 oz beef broth
1 can(s) 12 oz diced mexican tomatoes undrained
1 pkg taco seasoning
1 can(s) 8 oz sliced black olives
2 c grated cheddar or white mexican cheese
1 c sour cream, lite
1 bag corn chips

Steps:

  • 1. In a stock pot brown your hamburger and drain. I believe is washing as few dishes as possible. That's why I brown my hamburger in the stock pot and not a skillet! =)
  • 2. Once you have your drained hamburger back in the stock pot add your diced onion and saute just a little bit to get the onion cooked. Then add your beef broth and taco seasoning.
  • 3. Mix all remaining ingredients in (except cheese, sour cream & chips) and simmer for the afternoon or cook on medium for 1 hour.
  • 4. The smell will bring them in the kitchen. To serve dish up your piping hot soup and top with grated cheese and a dollup of sour cream with chips on the side!

Durjoy Roy
d_r17@hotmail.com

This soup is a great way to use up leftover taco meat. It's also a great freezer meal.


Alimot Adebayo
a96@yahoo.com

This soup is the best! It's so easy to make and always a crowd-pleaser. I highly recommend it.


Jimmy Sleibi
sleibi_jimmy@aol.com

I'm not a fan of ground beef, so I used ground turkey instead. It turned out just as good.


Issa Folorunsho, Muhyideen
i@hotmail.co.uk

This soup is a bit too thick for my taste. I think I'll add some more broth next time.


Ezequiel Solis
e-solis91@aol.com

I made this soup in my slow cooker and it turned out great. It was so easy to just throw all the ingredients in and let it cook all day.


njavwa g. singoyi
singoyin81@gmail.com

This soup is a great way to get your kids to eat their vegetables. My kids love the corn and black beans.


Odella Walton
ow2@gmail.com

This soup is the perfect comfort food. It's warm, hearty, and filling. I love serving it with a side of cornbread.


ANGEL MEJIA
m_angel@aol.com

I've made this soup several times and it's always a hit. It's so easy to make and always comes out delicious.


Gaming Tech
tech27@gmail.com

This soup was a bit too spicy for my kids, but they still loved it. I'll definitely be making it again, but I'll use less chili powder next time.


Nina Kelly
k_nina43@aol.com

I'm not a huge fan of taco soup, but this recipe changed my mind. It's so flavorful and hearty, and the toppings really make it.


mofe ibeh
ibehmofe67@hotmail.com

This soup is a great way to use up leftover taco meat. It's also a great freezer meal. I always have a batch of this soup on hand for busy weeknights.


Kadija kamuda
k-kamuda@hotmail.com

I made this soup for a party and it was a huge hit! Everyone raved about the flavor and how easy it was to eat.


Nasir Ch
c_n27@aol.com

This soup was a bit bland for my taste. I think I'll add some more spices next time.


Mekdi Baba
mekdi.b@yahoo.com

I'm always looking for new taco soup recipes, and this one definitely didn't disappoint! It was easy to make and packed with flavor. I especially loved the addition of the corn and black beans.


Abdul Khan
kabdul64@yahoo.com

This soup is amazing! The flavors are so rich and complex, and the beef is so tender. I will definitely be making this again.


Kadrya Rahming
k-rahming63@aol.com

This taco soup is a lifesaver on busy weeknights! It's so easy to make and always a hit with my family. I love that I can customize it with different toppings and add-ins depending on what I have on hand.