TANGY PULLED PORK
Make and share this Tangy Pulled Pork recipe from Food.com.
Provided by Terry in New Brunsw
Categories Pork
Time 3h20m
Yield 12 serving(s)
Number Of Ingredients 14
Steps:
- In a Dutch oven over medium heat, melt butter.
- Stir in flour until smooth.
- Add the next 10 ingredients; bring to a boil.
- Add roast.
- Reduce heat; cover and simmer for 3 hours or until meat is very tender.
- Remove meat; shred with two forks.
- Skim off fat from cooking juices, return meat to juices and heat through.
- Serve with a slotted spoon on buns.
Nutrition Facts : Calories 439.6, Fat 15.2, SaturatedFat 3.9, Cholesterol 89.8, Sodium 1093, Carbohydrate 41.8, Fiber 1.5, Sugar 18.9, Protein 33.9
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DebnscottF Fisher
debnscottffisher43@yahoo.comThis recipe was a complete disaster. The meat was tough and the sauce was watery.
Ajmal kharik15
a.kharik1574@gmail.comI found this recipe to be a bit too bland. I added some extra spices to the sauce and it turned out much better.
Mahendra Singh
mahendra_s21@aol.comThis pulled pork was a little too tangy for my taste, but it was still good.
Khizer Baig
bkhizer@hotmail.comI'm not a big fan of pulled pork, but this recipe was really good. The meat was tender and the sauce was flavorful.
Shahinur Rahman
s-rahman@hotmail.comThis pulled pork is a great way to use up leftover pork roast. It's also a great recipe to make ahead of time for a party or potluck.
Saifalam Alam
a_saifalam@hotmail.comI love the tangy sauce in this recipe. It's so flavorful and really makes the pulled pork stand out.
Kenny Lawal
lawal-k62@gmail.comThis pulled pork is perfect for a summer cookout. It's easy to make and can be served on buns, tacos, or even just by itself.
Wade Cody
wade_cody59@hotmail.comI've made this pulled pork recipe several times and it's always a hit. It's so easy to make and the results are always delicious.
Obaidil Hossain
hossain.obaidil16@hotmail.comThis is the best pulled pork recipe I've ever tried. The meat is so tender and juicy, and the sauce is the perfect balance of sweet and tangy.
Roselyne Nyandiko
roselyne@aol.comI made this pulled pork for my husband's birthday party and it was a huge success. Everyone loved it!
Ahtisham Elahi
e.ahtisham45@hotmail.comI'm not a huge fan of pulled pork, but this recipe changed my mind. The meat was so tender and the sauce was so flavorful, I couldn't get enough of it.
Aiman Hossen
h-aiman58@gmail.comThis pulled pork is perfect for a crowd. I always make it for our annual block party and it's always a hit.
Sajeel Sajeel
s58@hotmail.comI love the tangy sauce in this recipe. It's so flavorful and really takes the pulled pork to the next level.
Louis Vilon
l.v@hotmail.frThis is now my go-to pulled pork recipe. It's so easy to make and always turns out delicious.
Muhammad Suleman Khan
m_k@hotmail.co.ukI followed the recipe exactly and the pulled pork turned out perfectly. The meat was so tender and juicy, and the sauce was the perfect balance of sweet and tangy.
sajeda Said
saids@hotmail.comThis pulled pork was a hit at our last potluck! Everyone loved the tangy sauce and the tender meat.