Steps:
- Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally until cooked through but firm to the bite, 8 minutes. Drain.
- Preheat oven to 350 degrees F (175 degrees C). Butter a 2 1/2-quart casserole dish.
- Mix macaroni, tomato sauce, tuna, cottage cheese, onion, cream cheese, sour cream, and salt together in the prepared casserole dish. Stir bread crumbs and butter together in a bowl; spread over tuna mixture.
- Bake in the preheated oven until casserole is cooked through and bubbling, 35 to 40 minutes.
Nutrition Facts : Calories 433.7 calories, Carbohydrate 42 g, Cholesterol 60.3 mg, Fat 15.8 g, Fiber 3 g, Protein 30.4 g, SaturatedFat 9.3 g, Sodium 1119.6 mg, Sugar 5.5 g
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Norberto Cuaya
[email protected]This casserole is a great way to get your kids to eat fish. My kids love it!
Hassan Omar
[email protected]I love the crunchy breadcrumb topping on this casserole. It adds a nice texture and flavor.
Salvin Shrestha
[email protected]This casserole is delicious and affordable. It's a great meal for families on a budget.
Musa Taniwal
[email protected]This casserole is so easy to make. I just threw all the ingredients in a baking dish and baked it. It was ready in no time.
T LW
[email protected]I made this casserole for a group of friends, and they all loved it. It's a great dish for a party or gathering.
Ahmed Khan Niazi
[email protected]This casserole is a great comfort food. It's warm and hearty, and it always makes me feel better on a cold day.
Riyad bro Riyad bro
[email protected]I love the tangy tomato sauce in this casserole. It's so flavorful and pairs perfectly with the tuna.
Talha Ali
[email protected]This casserole is a great way to use up leftover tuna. It's also a great dish to take to potlucks or picnics.
Ben Thompson
[email protected]I've made this casserole several times now, and it's always a crowd-pleaser. It's easy to make, and the ingredients are affordable and easy to find.
Gosiame Mosime
[email protected]This casserole was a hit with my family! The tangy tomato sauce and tuna were a perfect combination, and the crunchy breadcrumb topping added a nice texture. I will definitely be making this again.