TASTE-OF-SUMMER LIGHT POUND CAKE
This delicious, reduced-calorie pound cake brings the bright look and taste of summer to your table year-round. -Jill Bellrose, Portland, Oregon
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 12 servings.
Number Of Ingredients 18
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy. Add egg whites, then egg, beating well after each addition. Beat in lemon juice and extracts. Combine the flours, baking powder, salt and baking soda; add to the creamed mixture alternately with yogurt., Transfer to a 10-in. fluted tube pan coated with cooking spray. Bake until a toothpick inserted in the center comes out clean, 35-40 minutes. Cool for 10 minutes before removing from pan to a wire rack to cool completely., For glaze, in a small bowl, whisk the confectioners' sugar, lemon juice and lemon zest until blended. Stir in apricots. Drizzle over cake.
Nutrition Facts : Calories 276 calories, Fat 8g fat (5g saturated fat), Cholesterol 38mg cholesterol, Sodium 267mg sodium, Carbohydrate 46g carbohydrate (27g sugars, Fiber 2g fiber), Protein 4g protein.
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Arsenije Stojcev
[email protected]I would not recommend this recipe to anyone.
Abasi Sserunjogi
[email protected]This is the worst pound cake recipe I've ever tried!
Crystal Lumpkins
[email protected]I followed the recipe exactly and the cake turned out burnt.
Aziz Yt
[email protected]This cake is very dense and heavy.
Junu Chaudhary
[email protected]I'm not sure what I did wrong, but my cake didn't turn out as light and fluffy as I expected.
Mr Locker
[email protected]This cake is a bit too sweet for my taste.
qualitypudding
[email protected]I'm so glad I found this recipe.
errick Lizzie game wwaqw
[email protected]This cake is perfect for summer.
Sheeraz Jan
[email protected]I love the lemon glaze on this cake.
Barbara Bailey
[email protected]This cake is so moist and flavorful.
Yammy Dobby
[email protected]I made this cake for a party and it was a huge hit!
Inuyasha Uchiha
[email protected]This is the best pound cake recipe I've ever tried!
Jaxon Ann
[email protected]I followed the recipe exactly and the cake turned out burnt.
Sinta Nurhayati
[email protected]This pound cake is very dense and heavy.
Cabdirisaaq Cali
[email protected]I'm not a huge fan of pound cake, but this recipe is really good.
Muhammad Tahie
[email protected]This pound cake is delicious! The glaze is a bit too sweet for my taste, but the cake itself is perfect.
Shahid Lashari Baloch
[email protected]I love this recipe! It's so easy to make and always turns out perfectly.
May
[email protected]This pound cake is so light and fluffy, it's like eating a cloud! The lemon glaze is the perfect finishing touch, adding a bit of sweetness and tartness.