TASTY GRILLED HOISIN CHICKEN
Hoisin is the simplest marinade, and you can buy it pretty much everywhere. Leaves a sweet and succulent chicken grilled to perfection!
Provided by Swest
Categories World Cuisine Recipes Asian
Time 4h55m
Yield 4
Number Of Ingredients 3
Steps:
- Pour hoisin sauce into a resealable plastic bag, and add the chicken breasts and thighs. Squeeze out excess air, and seal the bag. Marinate in the refrigerator for at least 4 hours, or overnight.
- Prepare the grill for indirect heat, and lightly oil the grate.
- Remove chicken from marinade. Discard marinade. Grill chicken over indirect heat, skin side down, for 20 minutes. Turn; grill until chicken is no longer pink in the center, and juices run clear, about 10 additional minutes.
Nutrition Facts : Calories 602.5 calories, Carbohydrate 23.5 g, Cholesterol 199.1 mg, Fat 25.3 g, Fiber 1.5 g, Protein 65.8 g, SaturatedFat 6.9 g, Sodium 1031.1 mg, Sugar 14.5 g
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Tre Drake
[email protected]This recipe is a great way to change up your usual chicken routine. It's easy to make and it's always a hit with my family.
Monique Mills
[email protected]I love the way the hoisin sauce caramelizes on the chicken. It's so flavorful and delicious.
Ayabonga Nkqetho
[email protected]This is one of my favorite recipes to make when I'm having a busy week. It's quick and easy to make, and it's always a hit with my family.
Celena Hadid
[email protected]I made this recipe for a party and it was a big hit. Everyone loved the chicken and asked for the recipe.
stardust
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is so flavorful and juicy, and the sauce is perfect.
Haris Awan
[email protected]I'm not a big fan of hoisin sauce, but I really liked this recipe. The sauce was not too sweet and it had a nice savory flavor.
jada scot
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the chicken and they always eat all the vegetables that I serve with it.
John Brown
[email protected]I like to add a little bit of chili sauce to the marinade to give it a bit of a kick. It's also good with a sprinkle of sesame seeds on top.
Sabir alluh
[email protected]I've made this recipe with both chicken breasts and chicken thighs. Both are delicious, but I prefer the chicken thighs because they're more flavorful.
Raja premi Yadav
[email protected]This recipe is a great way to use up leftover chicken. I always have some leftover chicken in the fridge, and this is a great way to use it up.
Monica Lyons
[email protected]I love the simplicity of this recipe. It's so easy to make and the results are always delicious.
Dan Shafious
[email protected]This is one of my favorite recipes. The chicken is always tender and juicy, and the sauce is so flavorful. I highly recommend it!
Laurana Atwood
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the chicken and asked for the recipe.
Tasmiyah
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The chicken is juicy and flavorful, and the sauce is perfect.
Angie Acquaye
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is delicious.
Mahbubor Rahman
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken is done in no time, and the sauce is so tasty.
Lesley Nyaberi
[email protected]I love this recipe! The chicken is always so moist and flavorful. I usually serve it with rice and vegetables.
Saprina Bradley
[email protected]I followed the recipe exactly and the chicken turned out delicious. The hoisin sauce was the perfect balance of sweet and savory, and the chicken was juicy and tender.
Osama Nasir
[email protected]This hoisin chicken was a hit with my family! The sauce was tangy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.