TASTY TOAST STRIPS
These sweet cinnamon munchies come together in only 15 minutes for a busy-morning breakfast or speedy snack. "I've shared the recipe with several ladies who have young children," relates Verna Eaton of Worden, Illinois. "Even adults like it."
Provided by Taste of Home
Time 15m
Yield 1 dozen.
Number Of Ingredients 6
Steps:
- In a shallow bowl, combine the sugars, cinnamon and nutmeg. Place butter in another shallow bowl. Cut each slice of bread into four strips. Dip both sides in butter, then sprinkle with sugar mixture. Place on an ungreased baking sheet. Bake at 350° for 5-7 minutes or until golden brown.
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Manoj Adhikari
[email protected]Overall, I'm happy with this recipe, will definitely be making it again.
Ayvah Hackman
[email protected]Great recipe, the toast strips turned out perfect. I would recommend using a good quality bread, it makes a big difference in the final result.
Tyron Allicock
[email protected]These were so easy to make and they taste amazing! I am going to have to make a lot more next time so that everyone can try them.
odoom michael
[email protected]These toast strips were the perfect addition to my party food table. They were tasty and everyone loved them.
Maryam Nadeem
[email protected]I'm not sure what all the fuss is about. These just taste like burnt toast to me.
Moiz Bashir
[email protected]This recipe is so easy to follow and the results are delicious. I used my air fryer to cook the toast strips which made them crispy and golden brown.
Salman Kuwait
[email protected]I followed the recipe but they were really bland and flavorless.
Asam Khan but
[email protected]These were a little too sweet for my taste, but my kids loved them. I think they would be great for a party or a sweet treat after dinner.
Amine Aminou
[email protected]I've made these toast strips a few times now and они всегда выходили удачно! They are addictive!
Sarika Guvaju
[email protected]These toast strips were a huge hit in my house! My kids loved dipping them in honey butter and I enjoyed them with a fried egg and cheese sandwich. This is a great snack or breakfast recipe to use up leftover pieces of toast.