TEA CAKES
I've baked many batches of different cookies through the years, but family and friends tell me these are the best. The simple buttery flavor appeals to all.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 9 dozen.
Number Of Ingredients 7
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder and salt; gradually add to the creamed mixture (the dough will be soft). , Drop by teaspoonfuls 2 in. apart onto greased baking sheets. Bake at 375° for 7-8 minutes or until the edges are golden brown. Remove to wire racks to cool.
Nutrition Facts : Calories 81 calories, Fat 4g fat (2g saturated fat), Cholesterol 21mg cholesterol, Sodium 71mg sodium, Carbohydrate 11g carbohydrate (6g sugars, Fiber 0 fiber), Protein 1g protein.
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Lenny
[email protected]I would definitely make these again.
Deborah Ayedun
[email protected]These were really easy to make and they were delicious!
So sabbir So sabbir
[email protected]I'm not sure what I did wrong, but these didn't turn out well.
vakacereivuna fisheye
[email protected]These were really good, but they were a bit too sweet for my taste.
SANTANAH KOWALCZYK
[email protected]I followed the recipe exactly but they didn't turn out as expected.
Elife Sofia
[email protected]These were a bit too dry for my taste.
Shiggy Nuggies
[email protected]I've made these several times and they always turn out perfect.
md ramim
[email protected]These were really easy to make and they tasted amazing!
Md julhah Islam
[email protected]I made these for a party and they were a big hit.
Imam Jan
[email protected]I followed the recipe exactly and they turned out great!
Kentrell Godfrey NBA
[email protected]These were a bit too sweet for my taste, but they were still good.
Suraj Muktar
[email protected]I'm not a huge fan of tea cakes, but these were really good.
Erica Futch
[email protected]These were so easy to make and they tasted delicious!
k4k Rasha
[email protected]I've made these tea cakes several times now and they always turn out perfect.
Greyson Banks
[email protected]These tea cakes were a hit with my family and friends! They're so moist and flavorful.