TENDER TURKEY MEATBALLS
"I changed one of my recipes to come up with this healthier version," explains Jane Thoma of Monroe, Michigan. "Whether offered as appetizers, packed cold for picnics or served over spaghetti at dinner, these moist marjoram-seasoned meatballs are well-received."
Provided by Taste of Home
Categories Appetizers Dinner
Time 45m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a bowl, combine the first eight ingredients. Crumble turkey over mixture and mix well. Shape into 30 balls, about 1 in. each. Place meatballs on a rack coated with cooking spray in a shallow baking pan. Bake at 400° for 13-16 minutes or until juices run clear; drain., Meanwhile, cook spaghetti according to package directions. Transfer meatballs to a large saucepan; add spaghetti sauce. Heat through. Drain spaghetti; top with meatballs and sauce.
Nutrition Facts : Calories 312 calories, Fat 7g fat (2g saturated fat), Cholesterol 60mg cholesterol, Sodium 1047mg sodium, Carbohydrate 40g carbohydrate (0 sugars, Fiber 5g fiber), Protein 22g protein. Diabetic Exchanges
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Levente Ozsvath
[email protected]I made these meatballs for a party and they were a hit! Everyone loved them. They were so easy to make and they tasted amazing.
George Beard
[email protected]These meatballs were delicious! I used ground chicken instead of turkey and they were still great. I also added some chopped spinach to the mixture for extra flavor.
Jim Morris
[email protected]I'm not a fan of turkey meatballs, but these were actually really good. They were moist and flavorful, and the sauce was delicious.
Uttam Tamang
[email protected]These meatballs were very easy to make and they tasted amazing! I will definitely be making them again.
samantha salmon
[email protected]I followed the recipe exactly and the meatballs turned out great! They were cooked through and had a nice, crispy crust.
Dimsun Hotel
[email protected]The meatballs were delicious, but the sauce was a bit too spicy for me. I'll definitely be making these again, but I'll use a milder sauce next time.
Willow
[email protected]These meatballs were a bit dry for my taste, but they were still good. I think I'll try adding some more moisture to the mixture next time.
Aqil Khan
[email protected]I made these meatballs for a party and they were a hit! Everyone loved them. They were so easy to make and they tasted amazing.
Hanees Shahid
[email protected]These meatballs were delicious! I used ground chicken instead of turkey and they were still great. I also added some chopped spinach to the mixture for extra flavor.
Wamiq Khan
[email protected]I'm not a fan of turkey meatballs, but these were actually really good. They were moist and flavorful, and the sauce was delicious.
Fred Bottass
[email protected]These meatballs were very easy to make and they tasted amazing! I will definitely be making them again.
Justin Barrero
[email protected]I followed the recipe exactly and the meatballs turned out great! They were cooked through and had a nice, crispy crust.
sameer Vejdani
[email protected]The meatballs were delicious, but the sauce was a bit too spicy for me. I'll definitely be making these again, but I'll use a milder sauce next time.
Sulaimankhan Yousafzai
[email protected]These meatballs were a bit dry for my taste, but they were still good. I think I'll try adding some more moisture to the mixture next time.
nain.333 Jatt
[email protected]I'm not a big fan of turkey meatballs, but these were actually really good. They were moist and flavorful, and the sauce was delicious.
Ascana KWENUI
[email protected]I love that these meatballs are made with turkey instead of beef. It makes them a healthier option, but they're still just as flavorful.
Crystal Ike
[email protected]These meatballs were so easy to make and they tasted delicious. I made them for a party and they were gone in minutes!
Daylan Haley
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. The cooking time was spot-on and the meatballs were cooked through without being dry. I served them with spaghetti and marinara sauce and they were a hit!
Barand Boy
[email protected]These turkey meatballs were an absolute hit with my family! They were incredibly tender and moist, with a flavorful blend of spices that everyone loved. We'll definitely be making these again soon!