TERIYAKI SHRIMP AND PINEAPPLE PARCELS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Teriyaki Shrimp and Pineapple Parcels image

Provided by Ree Drummond : Food Network

Categories     main-dish

Time 30m

Yield 6 servings

Number Of Ingredients 13

2 cups quick-cooking rice
One 8-ounce can pineapple tidbits, drained
1 cup frozen peas
3/4 cup teriyaki sauce
2 red bell peppers, cut into strips
2 cloves garlic, grated
1 1/2-inch piece ginger, grated
Kosher salt and freshly ground black pepper
1 1/2 pounds large shrimp (16/20 count) peeled, deveined, rinsed and patted dry
Toasted sesame oil, to drizzle
3 green onions, finely chopped
1/4 cup fresh cilantro, chopped
1 lime

Steps:

  • Cook the rice to according to the package instructions; allow to cool.
  • Preheat the oven to 450 degrees F. Cut six 12-by-20-inch pieces of foil.
  • In a medium mixing bowl, combine the cooked rice, pineapple, peas, teriyaki sauce, peppers, garlic, ginger and a pinch of salt and pepper.
  • To assemble the parcels: Layer an even portion of the rice mixture in the middle of each of the foil sheets and top each with one-sixth of the shrimp. Drizzle 1/8 teaspoon sesame oil into each parcel, then seal them.
  • Put the parcels on a baking sheet and cook until the shrimp are pink and cooked through, about 15 minutes. Open the parcels and sprinkle over some green onions and cilantro, then top with a squeeze of lime juice.

Chevy Nomad
[email protected]

This was a delicious dish! The shrimp were cooked perfectly and the sauce was amazing. I will definitely be making this again.


Md asanul hoque Jibon
[email protected]

I'm not a great cook, but this recipe was easy to follow and the dish turned out great! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.


MD. RUBEL HOSSAIN
[email protected]

This was a great recipe! I made it for my family and they loved it. The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Eze Valentine
[email protected]

I made this dish for a party and it was a hit! Everyone loved the shrimp and the sauce. I will definitely be making this again.


Dirrell Webb
[email protected]

This dish was easy to make and turned out great! The shrimp were tender and juicy, and the pineapple added a nice sweetness. I will definitely be making this again.


Hyder Jutt
[email protected]

I'm not a big fan of shrimp, but I decided to give this recipe a try and I'm glad I did! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Deidre Edison
[email protected]

This was a great recipe! The shrimp were cooked perfectly and the sauce was delicious. I served it over rice and it was a hit with my family.


Antwi Francis
[email protected]

I made this dish last night and it was delicious! The shrimp were cooked perfectly and the sauce was amazing. I will definitely be making this again.


Angela Onodu
[email protected]

This was a great recipe! I made it for a party and everyone loved it. The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.


adnan qamar
[email protected]

I followed the recipe exactly and the dish turned out great! The shrimp were tender and juicy, and the pineapple was a nice touch. I served it over rice and it was a hit with my family.


Tah Stephany
[email protected]

Easy to make and so yummy! The sauce is a perfect blend of sweet and savory.


lalo philly preston
[email protected]

My family loved this dish! The shrimp was cooked perfectly and the teriyaki sauce was delicious. The pineapple added a nice sweetness that balanced out the savory sauce. I will definitely be making this again!