TEXAS COWBOY CAKE
Turn EVERY day into a holiday with this wonderful cake... a true celebration of family and flavor!
Provided by Cindy Moblo
Categories Sweet Breads
Time 2h30m
Number Of Ingredients 16
Steps:
- 1. Combine first eight ingredients in a saucepan and bring to low boil while stirring continually. Reduce heat and let simmer 5 minutes. Remove to cool.
- 2. Sift together flour, baking soda, baking powder and salt.
- 3. Once cooled to lukewarm, slowly stir the liquid spice/fruit mixture into the dry ingredients. Fold in chopped pecans. Pour into two large well-greased loaf pans.
- 4. Arrange pecan halves in a decorative pattern on the top of the loaves.
- 5. Bake 1 hour at 300 degrees.
- 6. With a brush, gently apply a coat of corn syrup over the cakes. (A few tablespoons of bourbon or rum may be added to the corn syrup.)
- 7. Continue baking one hour, or until a toothpick come out of the cakes cleanly. Cool.
- 8. For an adult dessert, a few tablespoons of bourbon or rum can be poured on each slice prior to serving.
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Wajid Shahzad
[email protected]This cake is a bit too sweet for my taste, but it was still good.
Afsa Ospit
[email protected]This cake is so moist and flavorful. I love the combination of chocolate and caramel.
Lwandzile Mandisa
[email protected]I've made this cake several times and it always turns out perfectly. It's a great recipe to have on hand for special occasions.
Reneka Nelson
[email protected]This cake is perfect for chocolate lovers. It's rich and decadent, but not too heavy.
Ail Baloch
[email protected]I made this cake for a bake sale and it sold out in minutes! Everyone loved it.
JOAN DERY
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. It's so delicious and impressive-looking.
Aminat Gbadamosi
[email protected]I'm not a big chocolate fan, but I really enjoyed this cake. It's not too sweet and the frosting is light and airy.
Ifeanyi Mottoh
[email protected]This cake is so moist and fluffy. The frosting is the perfect amount of sweetness and richness.
lisa scholes
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had.
Siddhartha Paul
[email protected]This cake is so delicious and decadent. It's perfect for special occasions or when you just want to treat yourself to something sweet.
Chris Osborne
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's so easy to make, too. I love that I can just throw all the ingredients in a bowl and mix them up.
Linda Drake
[email protected]This cake was a hit at my last potluck! Everyone raved about how moist and flavorful it was. I'll definitely be making it again.