TEXAS TRASH
Wow, this dip is fabulous! We've tasted a lot of dips and this has quickly become a favorite. It's the ultimate bean dip. The bean part is smooth, creamy, and filled with Mexican spices. Then it's topped with thick layers of cheese. It's ooey gooey heaven. This will be great for any party. A real crowd pleaser.
Provided by Melissa Snow
Categories Other Appetizers
Number Of Ingredients 6
Steps:
- 1. Pre-heat the oven to 350 degrees. Mix together the cream cheese and sour cream until smooth.
- 2. Add the refried beans and taco seasoning.
- 3. Stir until well combined.
- 4. Spray a 9x13-inch baking pan with cooking spray. Spread bean mixture evenly over the bottom of the baking dish.
- 5. Top with the shredded cheese.
- 6. Bake for 25 to 30 minutes, or until cheese has melted and is beginning to brown.
- 7. Serve with tortilla chips.
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Fungai Mpofu
[email protected]This dish was a bit too spicy for me, but my husband loved it. I think next time I'll use less chili powder.
Radha Subedi
[email protected]I was a little skeptical about this recipe, but I'm so glad I tried it. It was absolutely delicious! I'll definitely be making this again.
Barry Figaro
[email protected]This recipe is a keeper! I've already made it twice, and my family loves it. It's so easy to make, and the results are amazing.
Husnain Kharal
[email protected]This was my first time making Texas Trash, and it turned out great! I followed the recipe exactly, and it was delicious. I served it with rice, and it was a perfect meal.
Habibullah Khan
[email protected]I made this recipe for a potluck, and it was a huge success. Everyone loved it! I'll definitely be making it again.
Manuel Araujo
[email protected]This dish was a bit too spicy for me, but my husband loved it. I think next time I'll use less chili powder.
C Henao
[email protected]I was a little skeptical about this recipe, but I'm so glad I tried it. It was absolutely delicious! I'll definitely be making this again.
AZ AD
[email protected]This recipe is a keeper! I've already made it twice, and my family loves it. It's so easy to make, and the results are amazing.
Ahmed Hani
[email protected]This was my first time making Texas Trash, and it turned out great! I followed the recipe exactly, and it was delicious. I served it with rice, and it was a perfect meal.
Samir Zaland
[email protected]I've made this dish a few times now, and it's always a crowd-pleaser. The leftovers are just as good, if not better, the next day.
Akinjo Opeyemi
[email protected]This recipe was a hit with my family! The combination of flavors was perfect, and the dish was easy to make. I'll definitely be making this again.