"I found a recipe like this in a cookbook and modified it by cutting down on the peanut butter and adding cilantro for more flavor." -Lynette Randleman of Buffalo, Wyoming
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Coat both sides of tortillas with cooking spray; place on ungreased baking sheets. In a small bowl, combine the peanut butter, soy sauce, honey and vinegar. Stir in chicken until blended. Spread over tortillas. Top with carrots, cilantro and cheese., Bake at 400° for 10-12 minutes or until cheese is melted.
Nutrition Facts : Calories 440 calories, Fat 15g fat (4g saturated fat), Cholesterol 70mg cholesterol, Sodium 756mg sodium, Carbohydrate 38g carbohydrate (11g sugars, Fiber 4g fiber), Protein 36g protein.
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oswal martin
[email protected]I would not recommend these pizzas. I used a store-bought pizza dough and added my own toppings. I used chicken, red onion, green bell pepper, and pineapple. I also added a little bit of sriracha sauce to give it a little bit of a kick. The pizzas we
Sayan Rj Ex
[email protected]These pizzas were okay. I used a pre-made pizza crust and added my own toppings. I used chicken, red onion, green bell pepper, and pineapple. I also added a little bit of sriracha sauce to give it a little bit of a kick. The pizzas were not bad, but
Arzina Khatun
[email protected]I made these pizzas last night and they were really good! I used a store-bought pizza dough and added my own toppings. I used chicken, red onion, green bell pepper, and pineapple. I also added a little bit of sriracha sauce to give it a little bit of
Qasim Khawaja
[email protected]These pizzas were so easy to make and they were so delicious! I used a pre-made pizza crust and added my own toppings. I used chicken, red onion, green bell pepper, and pineapple. I also added a little bit of sriracha sauce to give it a little bit of
Patrick Murtha
[email protected]I made these pizzas last night and they were delicious! I used a store-bought pizza dough and added my own toppings. I used chicken, red onion, green bell pepper, and pineapple. I also added a little bit of sriracha sauce to give it a little bit of a