THAI STYLE PAPAYA PORK

facebook share image   twitter share image   pinterest share image   E-Mail share image



Thai Style Papaya Pork image

I found this in an issue of Clean Eating and have only slightly adapted it to my liking. I am not a fan of couscous, so I used Jasmine Rice instead. This recipe is so easy, light, quick and most importantly, delicious!

Provided by Phoenix Food Queen

Categories     Pork

Time 30m

Yield 4 serving(s)

Number Of Ingredients 9

1 cup jasmine rice
1 teaspoon extra-virgin olive oil
2 teaspoons low sodium soy sauce
1/2 teaspoon ground ginger
3 garlic cloves
1/2 lb pork tenderloin, sliced into 1/2-inch to 2-inch strips
1 lime, juice of
1/4 cup minced cilantro
1 lb hawaiian papaya, peeled, seeded and cut into 1/2-inch cubes (I think you can easily use pineapple, mango, or papaya and have a hit!)

Steps:

  • Prepare rice.
  • In a large nonstick skillet, heat oil on medium for 1 minutes.
  • Add soy sauce, ginger, garlic and pork and cook for 3-4 minutes, occasionally flipping pork strips with a spatula until meat is cooked through.
  • Remove skillet from heat and stir in lime juice and cilantro.

idowu gbeminiyi
[email protected]

I'm so glad I tried this recipe. It's now one of my favorites.


Ubaid Baloch
[email protected]

This dish was delicious! I would definitely recommend it to anyone who loves Thai food.


Menzy world
[email protected]

I'm not sure what went wrong, but my dish turned out really bland. I think I might have used the wrong type of papaya.


Pushpa Adhikari
[email protected]

This recipe was a bit too complicated for me. I think I'll stick to my usual Thai takeout.


MD Tonmoy
[email protected]

I've made this dish several times and it's always a hit. It's a great way to impress your friends and family.


Marcia Kanyog
[email protected]

This dish was a bit too sweet for my taste, but I think it would be perfect for someone who likes sweet and sour dishes.


Mubashir Irshad
[email protected]

I'm not a big fan of papaya, but I really enjoyed this dish. The pork was so tender and the papaya salad was the perfect accompaniment.


Mikiyhale Buck- Benson
[email protected]

This dish is a great way to use up leftover pork. It's also a great option for a quick and easy weeknight meal.


Reghart Delport
[email protected]

I love the combination of flavors in this dish. The sweet and sour sauce is the perfect complement to the savory pork.


Bhakta bdr Shahi
[email protected]

This recipe was easy to follow and the results were amazing. The pork was cooked perfectly and the papaya salad was so refreshing.


ullu web series
[email protected]

I made this dish for a party and it was a huge success. Everyone raved about how delicious it was.


darkness
[email protected]

This dish was a bit too spicy for my taste, but my husband loved it. He said it was the best Thai food he's ever had.


Utsob islam
[email protected]

I've tried many Thai papaya salad recipes, but this one is by far the best. The addition of pork adds a delicious savory flavor, and the dressing is perfectly balanced.


Umar Imran
[email protected]

This dish was an absolute hit with my family! The pork was tender and juicy, and the papaya salad was the perfect balance of sweet, sour, and spicy. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #healthy     #main-dish     #pork     #asian     #thai     #low-fat     #romantic     #dietary     #low-sodium     #low-cholesterol     #seasonal     #low-saturated-fat     #stir-fry     #inexpensive     #healthy-2     #low-in-something     #meat     #pork-loins     #taste-mood     #savory     #presentation     #served-hot     #technique